Art
J-GLOBAL ID:200902264388808232   Reference number:07A0085301

Influence of molecular structure imaged with atomic force microscopy on the rheological behavior of carrageenan aqueous systems in the presence or absence of cations

カチオン存在の有無でのカラギナン水系のレオロジー挙動に対する原子間力顕微鏡によって画像化した分子構造の影響
Author (7):
Material:
Volume: 21  Issue:Page: 617-629  Publication year: Jun. 2007 
JST Material Number: E0877B  ISSN: 0268-005X  Document type: Article
Article type: 原著論文  Country of issue: United Kingdom (GBR)  Language: ENGLISH (EN)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
   To see more with JDream III (charged).   {{ this.onShowAbsJLink("http://jdream3.com/lp/jglobal/index.html?docNo=07A0085301&from=J-GLOBAL&jstjournalNo=E0877B") }}
JST classification (2):
JST classification
Category name(code) classified by JST.
Polysaccharides other than starch  ,  Food quality 

Return to Previous Page