Art

J-GLOBAL ID：200902264630194384   Reference number：05A0482893

Purification and Characterization of Intracellular and Extracellular, Thermostable and Alkali-Tolerant Alcohol Oxidases Produced by a Thermophilic Fungus, Thermoascus aurantiacus NBRC 31693

好熱性真菌類Thermoascus aurantiacus NERC 31693が生産する細胞内と細胞外の熱安定性,アルカリ耐性,アルコールオキシダーゼの精製と特徴分析

Author (7)： KO Hee-Sun (Dep. of Bioresources Sci., Graduate School of Sci. and Technol., Chiba Univ.) ,  YOKOYAMA Yuichi (Dep. of Bioresources Sci., Graduate School of Sci. and Technol., Chiba Univ.) ,  OHNO Nobuko (Dep. of Health and Nutrition, School of Home Economics, Wayo Woman’s Univ.) ,  OKADOME Miho (Dep. of Health and Nutrition, School of Home Economics, Wayo Woman’s Univ.) ,  AMACHI Seigo (Dep. of Bioresources Sci., Graduate School of Sci. and Technol., Chiba Univ.) ,  SHINOYAMA Hirofumi (Dep. of Bioresources Sci., Graduate School of Sci. and Technol., Chiba Univ.) ,  FUJII Takaaki (Dep. of Bioresources Sci., Graduate School of Sci. and Technol., Chiba Univ.)
Material： Journal of Bioscience and Bioengineering  (J Biosci Bioeng)
Volume： 99  Issue： 4  Page： 348-353 (J-STAGE)  Publication year： 2005 
JST Material Number： G0535B  ISSN： 1389-1723  CODEN： JBBIF6  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *alcohol oxidoreductase ,...
Semi thesaurus term： Eumycetes

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JST classification (1)： Enzyme in general  (EB09010D)

Substance index (5)： FAD ,  Methanol ,  Ethanol ,  Veratryl alcohol ,  Benzyl alcohol

Reference (29)：

• 1. Fiedurekl, J. and Gromada, A.: Screening and mutagenesis of molds for improvement of simultaneous production of catalase and glucose oxidase. Enzyme Microb. Technol., 20, 344–347 (1997).
• 2. Fujii, T. and Tonomura, K.: Oxidation of methanol and formaldehyde by a system containing alcohol oxidase and catalase purified from Candida sp. N-16. Agric. Biol. Chem., 39, 2325–2330 (1975).
• 3. Veenhuis, M., Van Dijken, J. P., and Harder, W.: The significance of peroxisomes in the metabolism of one-carbon compounds in yeasts, p. 2–82. In Rose, A.H., Gareth Morris, J., and Tempest, D. W. (ed.), Advances in microbial physiology, vol. 24. Academic Press, London (1983).
• 4. Tani, Y.: Microbiology and biochemistry of methylotrophic yeasts, p. 55–85. In Hou, C. T. (ed.), Methylotrophs: microbiology, biochemistry, and genetics. CRC Press, Florida (1984).
• 5. Wang, H., Tokusige, Y., Shinoyama, H., Fujii, T., and Urakami, T.: Purification of characterization of a thermostable catalase from culture broth of Thermoascus aurantiacus. J. Ferment. Bioeng., 85, 169–173 (1998).

Terms in the title (7)： 好熱性 ,  真菌類 ,  熱安定性 ,  アルカリ耐性 ,  アルコールオキシダーゼ ,  精製 ,  特徴分析