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J-GLOBAL ID：200902265548955640   Reference number：06A0058393

Transformation of Oil-Producing Fungus, Mortierella alpina 1S-4, Using Zeocin, and Application to Arachidonic Acid Production

ゼオシンを用いた油生産性の真菌類Mortierella alpine 1S-4の形質転換とアラキドン酸生産への応用

Author (6)： TAKENO Seiki (Lab. of Fermentation Physiology and Applied Microbiology, Div. of Applied Life Sciences, Graduate School of ...) ,  SAKURADANI Eiji (Lab. of Fermentation Physiology and Applied Microbiology, Div. of Applied Life Sciences, Graduate School of ...) ,  TOMI Akiko (Lab. of Fermentation Physiology and Applied Microbiology, Div. of Applied Life Sciences, Graduate School of ...) ,  INOHARA-OCHIAI Misa (Inst. for Advanced Technol., Suntory Ltd.) ,  KAWASHIMA Hiroshi (Inst. for Health Care Sci., Suntory Ltd.) ,  SHIMIZU Sakayu (Lab. of Fermentation Physiology and Applied Microbiology, Div. of Applied Life Sciences, Graduate School of ...)
Material： Journal of Bioscience and Bioengineering  (J Biosci Bioeng)
Volume： 100  Issue： 6  Page： 617-622 (J-STAGE)  Publication year： 2005 
JST Material Number： G0535B  ISSN： 1389-1723  CODEN： JBBIF6  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： gene ,...
Semi thesaurus term： ゼオシン ,...

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JST classification (1)： Microbial metabolite production  (FK03020A)

Substance index (2)： Arachidonic Acid ,  Zeocin

Reference (20)：

• 1. Yamada, H., Shimizu, S., and Shinmen, Y.: Production of arachidonic acid by Mortierella elongata 1S-5. Agric. Biol. Chem., 68, 785–790 (1987).
• 2. Shimizu, S., Ogawa, J., Kataoka, M., and Kobayashi, M.: Screening of novel microbial enzymes for the production of biologically and chemically useful compounds, p. 45–87. In Schepter, T. (ed), Advances in biochemical engineering/biotechnology, vol. 58. Springer, Berlin, Heidelberg, New York (1997).
• 3. Jareonkitmongkol, S., Kawashima, H., Shirasaka, N., Shimizu, S., and Yamada, H.: Production of dihomo-γ-linolenic acid by a Δ⁵-desaturase-defective mutant of Mortierella alpina 1S-4. Appl. Environ. Microbiol., 58, 2196–2200 (1992).
• 4. Jareonkitmongkol, S., Shimizu, S., and Yamada, H.: Occurrence of two nonmethylene-interrupted Δ⁵ polyunsaturated fatty acids in a Δ⁶-desaturase-defective mutant of the fungus Mortierella alpina 1S-4. Biochim. Biophys. Acta, 1167, 137–141 (1993).
• 5. Jareonkitmongkol, S., Shimizu, S., and Yamada, H.: Production of an eicosapentaenoic acid-containing oil by a Δ¹² desaturase-defective mutant of Mortierella alpina 1S-4. J. Am. Oil Chem. Soc., 70, 119–123 (1993).

Terms in the title (7)： ゼオシン ,  油 ,  真菌類 ,  Mortierella ,  形質転換 ,  アラキドン酸 ,  応用