Fucoxanthin and Fucoxanthinol Enhance the Amount of Docosahexaenoic Acid in the Liver of KKAy Obese/Diabetic Mice

TSUKUI Takayuki; KONNO Kensuke; HOSOKAWA Masashi; MAEDA Hayato; SASHIMA Tokutake; MIYASHITA Kazuo

Art

J-GLOBAL ID：200902290319462163 Reference number：07A0702370

Fucoxanthin and Fucoxanthinol Enhance the Amount of Docosahexaenoic Acid in the Liver of KKAy Obese/Diabetic Mice

フコキサンチンとフコキサンチノールはKKAy肥満/糖尿病マウスの肝臓におけるドコサヘキサエン酸量を増大させる

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Material：
Volume： 55 Issue： 13 Page： 5025-5029 Publication year： Jun. 27, 2007
JST Material Number： C0251A ISSN： 0021-8561 CODEN： JAFCAU Document type： Article
Article type：原著論文 Country of issue： United States (USA) Language： ENGLISH (EN)

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Carotenoids,other terpenoids , Marine algae(=seaweeds) , Food chemistry,nutritional value

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