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J-GLOBAL ID:201202243464471267   Reference number:12A0925093

アラキドン酸および関連高度不飽和脂肪酸を含む微生物油脂生産

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Material:
Volume: 12  Issue:Page: 263-272  Publication year: Jul. 01, 2012 
JST Material Number: L4211A  ISSN: 1345-8949  Document type: Article
Article type: 文献レビュー  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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JST classification (3):
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Microorganism biochemistry  ,  Fat and oil in general  ,  Edible fats and oils,margarines 
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Reference (52):
  • 1) O. Suzuki, T. Yokochi & T. Yamashina, YUKAGAKU, 30, 863-8 (1981)
  • 2) H. Yamada, S. Shimizu & Y. Shinmen, Agric. Biol. Chem., 51, 785-90 (1987)
  • 3) S. Shimizu & H. Yamada, Comments Agric. Food Chem., 2, 211-35 (1990)
  • 4) H. Yamada, S. Shimizu, Y. Shinmen, K. Akimoto, H. Kawashima & S. Jareonkitmongkol, Industrial Applications of Single Cell Oils, (D. J. Kyle & C. Ratledge eds.), AOCS Press, IL, pp. 118-38 (1992)
  • 5) M. Certik, E. Sakuradani & S. Shimizu, Trends Biotechnol., 16, 500-5 (1998)
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