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J-GLOBAL ID:201302292027097109   Reference number:13A0397934

「食品中の自然毒のリスク管理に関する調査研究」ハコフグ類と巻貝類のリスク管理

Author (4):
Material:
Page: 43-52  Publication year: 2012 
JST Material Number: N20130355  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
,...
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JST classification (2):
JST classification
Category name(code) classified by JST.
Poisoning in general  ,  Food hygiene in general 

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