Art

J-GLOBAL ID：201502266937562739   Reference number：15A0194124

Cronobacter spp. in Commercially Available Dried Food in Japan

日本の市販の乾燥食品におけるCronobacter(クロノバクター)種

Author (6)： OGIHARA Hirokazu (Dep. of Food Bioscience and Biotechnology, Coll. of Bioresource Sciences, Nihon Univ.) ,  KIRIBE Nami (Dep. of Food Bioscience and Biotechnology, Coll. of Bioresource Sciences, Nihon Univ.) ,  FUKUDA Noriko (Dep. of Food Bioscience and Biotechnology, Coll. of Bioresource Sciences, Nihon Univ.) ,  FURUKAWA Soichi (Dep. of Food Bioscience and Biotechnology, Coll. of Bioresource Sciences, Nihon Univ.) ,  MORINAGA Yasushi (Dep. of Food Bioscience and Biotechnology, Coll. of Bioresource Sciences, Nihon Univ.) ,  IGIMI Shizunobu (Div. of Biomedical Food Res., National Inst. of Health Sciences)
Material： Biocontrol Science  (Biocontrol Sci)
Volume： 19  Issue： 4  Page： 209-213 (J-STAGE)  Publication year： 2014 
JST Material Number： L3233A  ISSN： 1342-4815  CODEN： BISCFY  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *Japan ,  consumer goods ,  product ,  *dried food ,  dried vegetable ,  herb ,  spice ,  *Enterobacteriaceae ,  *Cronobacter ,  *microorganism ,  *Bacteria
Semi thesaurus term： *Enterobacteriaceae ,  marketed commodity ,  *Cronobacter ,  biological species

JST classification (2)： Food contamination  (FJ01053P) ,  Vegetables and processed vegetable products  (FJ11020O)

Reference (23)：

• Baumgartner, A., Grand, M., Liniger, M., and Iversen, C. (2009) Detection and frequency of Cronobacter spp. (Enterobacter sakazakii) in different categories of ready-to-eat foods other than infant formula. Int. J. Food Microbiol., 136, 189-192.
• Edelson-Mammel, S. G., Porteous, M. K., and Buchanan, R. L. (2005) Survival of Enterobacter sakazakii in a dehydrated powdered infant formula. J. Food Prot., 68, 1900-1902.
• Farmer, J, J., III, Asbury, M. A., Hickman, F. W., and Brenner, D. J. (1980) The Enterobacteriaceae Study Group. Enteroba cter sakazakii: A new species of “Enterobacteriaceae” isolated from clinical specimens. Int. J. Syst. Bacteriol., 30, 569-584.
• Friedemann, M. (2007) Enterobacter sakazakii in food and beverages (other than infant formula and milk powder) Int. J. Food Microbiol., 116, 1-10.
• Hochel, I., Ruzickova, H., Krasny, and L., Demnerova, K. (2012) Occurrence of Cronobacter spp. in retail foods. J. Appl. Microbiol., 112,1257-1265.

Terms in the title (5)： 日本 ,  乾燥食品 ,  Cronobacter ,  クロノバクター ,  種