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J-GLOBAL ID:201602203196403898   Reference number:16A0155145

Relationship between dietary diversity and food access among elderly living alone in Saitama Prefecture

埼玉県在住一人暮らし高齢者の食品摂取の多様性と食物アクセスとの関連
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Volume: 62  Issue: 12  Page: 707-718 (J-STAGE)  Publication year: 2015 
JST Material Number: G0950A  ISSN: 0546-1766  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Nutrition survey  ,  Geriatrics 
Reference (45):
  • 1) 農林水産省農林水産政策研究所食料品アクセス問題の現状と対応方向:いわゆるフードデザート問題をめぐって.2012. http://www.maff.go.jp/primaff/koho/seika/project/pdf/access1-f2sec.pdf(2014年 7 月 1 日アクセス可能)
  • 2) 高橋克也,薬師寺哲郎.食料品アクセス問題の実態と市町村の対応:定量的接近と全国市町村意識調査による分析から.フードシステム研究 2013; 20(1): 26-39.
  • 3) Contento IR. Nutrition Education: Linking Research, Theory, and Practice. Sudbury, MA: Jones and Bartlett, 2007; 54.
  • 4) World Health Organization. A Conceptual Framework for Action on the Social Determinants of Health: Social Determinants of Health Discussion Paper 2. 2010; 5-7. http://www.who.int/social_determinants/publications/9789241500852/en/(2015年10月25日アクセス可能)
  • 5) Gustafson AA, Sharkey J, Samuel-Hodge CD, et al. Perceived and objective measures of the food store environment and the association with weight and diet among low-income women in North Carolina. Public Health Nutr 2011; 14(6): 1032-1038.
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