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J-GLOBAL ID：201702239162649703   Reference number：17A0988136

Wide target analysis of acylglycerols in miso (Japanese fermented soybean paste) by supercritical fluid chromatography coupled with triple quadrupole mass spectrometry and the analysis of the correlation between taste and both acylglycerols and free fatty acids

三重四重極質量分析と味とアシルグリセロールおよび遊離脂肪酸の間の相関の解析と結合した超臨界流体クロマトグラフィーによる味噌(日本の発酵大豆ペースト)におけるアシルグリセロールの広いターゲット分析【Powered by NICT】

Author (7)： Ogawa Takahiro (Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1 Yamadaoka, Suita, Osaka, 565-0871, Japan) ,  Izumi Yoshihiro (Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1 Yamadaoka, Suita, Osaka, 565-0871, Japan) ,  Izumi Yoshihiro (Division of Metabolomics, Medical Institute of Bioregulation, Kyushu University, 3-1-1 Maidashi, Higashi-ku, Fukuoka, 812-8582, Japan) ,  Kusumoto Kenichi (Food Research Institute, National Agriculture and Food Research Organization, 2-1-12 Kannondai, Tusukuba, 305-8642, Japan) ,  Fukusaki Eiichiro (Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1 Yamadaoka, Suita, Osaka, 565-0871, Japan) ,  Bamba Takeshi (Department of Biotechnology, Graduate School of Engineering, Osaka University, 2-1 Yamadaoka, Suita, Osaka, 565-0871, Japan) ,  Bamba Takeshi (Division of Metabolomics, Medical Institute of Bioregulation, Kyushu University, 3-1-1 Maidashi, Higashi-ku, Fukuoka, 812-8582, Japan)
Material： Rapid Communications in Mass Spectrometry  (RCM)
Volume： 31  Issue： 11  Page： 928-936  Publication year： 2017 
JST Material Number： T0695A  ISSN： 0951-4198  CODEN： RCMSEF  Document type： Article
Article type： 原著論文  Country of issue： United Kingdom (GBR)  Language： ENGLISH (EN)

Abstract/Point： RATIONALE: The acylglycerols i...

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Thesaurus term： fatty acid composition ,  *supercritical fluid chromatography ,  LC-MS analysis ,  *Glycine max ,  *quadrupole mass spectrometry ,  hydrolysis ,  *miso ,  *glyceride ,  quality control ,  gas chromatography ,  mass spectrometer ,  *free fatty acid ,  triglyceride ,  electrospray ionization
Semi thesaurus term： 多重反応モニタリング , 【Automatic Indexing@JST】

JST classification (1)： Miscellaneous analytical methods of organic compounds  (CC08034J)

Terms in the title (14)： 三重 ,  四重極質量分析 ,  味 ,  アシルグリセロール ,  遊離脂肪酸 ,  相関 ,  解析 ,  超臨界流体クロマトグラフィー ,  味噌 ,  日本 ,  発酵 ,  大豆 ,  ターゲット ,  分析