Rchr
J-GLOBAL ID：200901055066465265   Update date: Nov. 13, 2024

Fukusaki Eiichiro

フクサキ エイイチロウ | Fukusaki Eiichiro
Affiliation and department：
Osaka University Department of Biotechnology, Graduate School of Engineering

About Osaka University Department of Biotechnology, Graduate School of Engineering


Job title： Professor
Homepage URL  (1)： http://fukusaki.net/
Research field  (4)： Food sciences ,  Applied biochemistry ,  Applied biofunctional and bioprocess engineering ,  Analytical chemistry
Research keywords  (9)： Food loss ,  食品 ,  工業原料 ,  代謝フィンガープリンティング ,  メタボリックプロファイリング ,  メタボロミクス ,  メタボローム解析 ,  metabolomics ,  metabolome analysis
Research theme for competitive and other funds  (31)：
  • 2020 - 2023 Functional analysis of Indonesian traditional fermented food "Tempe" based on food metabolomics
  • 2017 - 2020 High resolution profiling of D-amino acid in fermented foods and their correlation with food secondary function.
  • 2014 - 2017 Mechanisms and predictions for fiber type switching of skeletal muscle
  • 2012 - 2015 Chiral lipidomics by using supercritical fluid chromatography/mass spectrometry
  • 2010 - 2011 乳酸菌のメタボリックフィンガープリンティングおよびプロファイリング
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Papers (385)：
  • Enik Nurlaili Afifah, Indah Anita Sari, Agung Wahyu Susilo, Abdul Malik, Eiichiro Fukusaki, Sastia Prama Putri. Characterization of fine-flavor cocoa in parent-hybrid combinations using metabolomics approach. Food Chemistry: X. 2024. 24
  • Shiho Ishimoto, Eiichiro Fukusaki, Shuichi Shimma. Mass spectrometry imaging of gamma-aminobutyric acid and glutamic acid decarboxylase reactions at various stages of banana ripening. Journal of bioscience and bioengineering. 2024
  • Moe Inoue, Akito Sakanaka, Naoto Katakami, Masahiro Furuno, Hitoshi Nishizawa, Kazuo Omori, Naohiro Taya, Asuka Ishikawa, Shota Mayumi, Emiko Tanaka Isomura, et al. Periodontal tissue susceptibility to glycaemic control in type 2 diabetes. Diabetes, Obesity and Metabolism. 2024
  • Kenichi Watanabe, Sayo Takayama, Toichiro Yamada, Masayo Hashimoto, Jun Tadano, Tetsuya Nakagawa, Takao Watanabe, Eiichiro Fukusaki, Izuru Miyawaki, Shuichi Shimma. Novel mimetic tissue standards for precise quantitative mass spectrometry imaging of drug and neurotransmitter concentrations in rat brain tissues. Analytical and bioanalytical chemistry. 2024
  • Marvin N. Iman, Danielle E. Haslam, Liming Liang, Kai Guo, Kaumudi Joshipura, Cynthia M. Pérez, Clary Clish, Katherine L. Tucker, Jo Ann E. Manson, Shilpa N. Bhupathiraju, et al. Multidisciplinary approach combining food metabolomics and epidemiology identifies meglutol as an important bioactive metabolite in tempe, an Indonesian fermented food. Food Chemistry. 2024. 446
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MISC (519)：
  • Marvin Nathanael Iman, Elisa Herawati, Eiichiro Fukusaki, Sastia Prama Putri. Metabolomics-driven strain improvement: A mini review. Frontiers in Molecular Biosciences. 2022. 9
  • 福﨑 英一郎. 大阪大学先導的学際研究機構(OTRI)「産業バイオイニシアティブ研究部門」. 生物工学会誌. 2022. 100. 3. 144-145
  • 福﨑 英一郎. 「醸造」発,「醱酵工学」経由,「生物工学」,未来は?. 生物工学会誌. 2022. 100. 1. 1-1
  • 山田洋平, 安田弘之, 金澤慎司, 金澤慎司, 堀江征司, 山田真希, 黒田博隆, AURORE Jaffuel, 野田陽, 梶原茂樹, et al. Development of Multi-Omics Analysis Package. 島津評論. 2022. 78. 3-4
  • 福崎英一郎. Application of Metabolomics to High Resolution Phenotype Analysis. 日本再生医療学会総会(Web). 2022. 21st
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Patents (106)：
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Books (13)：
  • 食品分野におけるメタボリックプロファイリング : 成分、産地、品質評価・向上
    エヌ・ティー・エス 2021 ISBN:9784860437442
  • Metabolomics: State-of-the-Art Technologies and Applications on Drosophila melanogaster.
    Springer 2018
  • 『機能性食品開発のための初期評価試験プロトコール集』作用機序解析,3 メタボローム解析,3.1「メタボロミクスの概要」,
    シーエムシー出版 2017
  • 機能性食品開発のための初期評価試験プロトコール集
    シーエムシー出版刊 2017
  • 第二世代バイオ燃料の開発と応用展開
    シーエムシー出版 2015 ISBN:9784781310244
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Works (7)：
  • 亜熱帯微生物資源を活用する次世代物造りバイオ技術の構築
    2011 -
  • Next-genereation bioproduction platform leveraging subtropical microbial bioresources
    2011 -
  • 亜熱帯微生物資源を活用する次世代物造りバイオ技術の構築
    2009 -
  • Next-generation bioproduction platform leveraging subtropical microbial bioresources
    2009 -
  • 「害虫捕獲具」実用新案公開公報 実開平03-42972(共著)
    1991 -
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Education (4)：
  • - 1985 Osaka University
  • - 1985 Osaka University Graduate School, Division of Engineering
  • - 1983 Osaka University School of Engineering
  • - 1983 Osaka University Faculty of Engineering
Professional career (1)：
  • (BLANK) (Osaka University)
Work history (7)：
  • 2022/07 - 現在 Osaka University Department of Biotechnology, Graduate School of Engineering Professor
  • 1995 - 2007 Osaka University Graduate School of Engineering
  • 2007 - 大阪大学大学院工学研究科 教授
  • 1992 - 1995 Chief assistant researcher on the Nitto Denko Corp, Japan
  • 1985 - 1995 日東電工研究所 研究員
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Committee career (10)：
  • 2021/06 - 現在 The Society for Biotechnology, Japan President
  • 2017/10 - 現在 Japan Agency for Medical Research and Development AMED-CREST,PRIME Advisor
  • 2015 - 現在 Japan Science and Technology Agency (JST) Adaptable and Seamless Technology transfer Program through target driven R&D Advisor
  • 2017/06 - 2021/05 The Society for Biotechnology, Japan Vice-president
  • 1999 - 2002 The Society for Bioscience and Bioengineering Deputy chief editor of Japanese Journal
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Awards (10)：
  • 2022/07 - Bandung Institute of Technology (ITB) Ganesha Award(ITB Award)
  • 2019/06 - Metabolomics Society Honarary Fellow Honarary Fellow Eiichiro Fukusaki, in recognition of his pioneering work in the field of food metabolomics and developing powerful analytical methods that have enabled the expansion of metabolomics in many different research areas. His strong passion and efforts to promote the metabolomics field resulted in further growth of the field in Asia.
  • 2015/10 - Society of Biotechnology, Japan Achievement Award of the Society for Biotechnology, Japan
  • 2007 - 日本生物工学会論文賞
  • 2004 - 日本生物工学会斉藤賞
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Association Membership(s) (6)：
日本農芸化学会 ,  日本生物工学会 ,  The Society for Bioscience and Bioengineering ,  JAPANESE SOCIETY FOR FOOD SCIENCE AND TECHNOLOGY ,  BREWING SOCIETY OF JAPAN ,  Metabolomics Society
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