Uematsu Akira

Affiliation and department：
Job title： Senior Researcher (Team leader)

Research field (4)： Animals: biochemistry, physiology, behavioral science , Veterinary medicine , Neuroscience - general , Basic brain sciences

Research keywords (7)： dopamine , noradnerenaline , optogenetics , extinction , fear , catecholamine , learning and memory

Research theme for competitive and other funds (9)：

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Papers (26)：

Ming-Hsuan Lu, Akira Uematsu, Yasushi Kiyokawa, Kazuo Emoto, Yukari Takeuchi. Glutamatergic projections from the posterior complex of the anterior olfactory nucleus to the amygdala complexes. Neuroscience. 2023. 521. 102-109
Jessica Natali Sulkes Cuevas, Mayumi Watanabe, Akira Uematsu, Joshua P Johansen. Whole-brain afferent input mapping to functionally distinct brainstem noradrenaline cell types. Neuroscience research. 2023
Ryota Nakahama, Aika Saito, Sensho Nobe, Kazuya Togashi, Ikuo K Suzuki, Akira Uematsu, Kazuo Emoto. The tyrosine capsid mutations on retrograde adeno-associated virus accelerates gene transduction efficiency. Molecular brain. 2022. 15. 1. 70-70
Mayumi Watanabe, Akira Uematsu, Joshua P Johansen. Enhanced synchronization between prelimbic and infralimbic cortices during fear extinction learning. Molecular brain. 2021. 14. 1. 175-175
Ray Luo, Akira Uematsu, Adam Weitemier, Luca Aquili, Jenny Koivumaa, Thomas J. McHugh, Joshua P. Johansen. A dopaminergic switch for fear to safety transitions. Nature Communications. 2018. 9. 1. 2483

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MISC (17)：

Shohei Sakamoto, Takaaki Miyaji, Miki Hiasa, Reiko Ichikawa, Akira Uematsu, Ken Iwatsuki, Atsushi Shibata, Hisayuki Uneyama, Ryoichi Takayanagi, Akitsugu Yamamoto, et al. Vesicular nucleotide transporter (Vnut) regulates glucose metabolism. PURINERGIC SIGNALLING. 2014. 10. 4. 670-670
Yumi Ando, Shinji Somekawa, Akira Uematsu, Hisayuki Uneyama. Effect of Food Exposure on Gastric Emptying of Liquid Diet in Mice. CHEMICAL SENSES. 2014. 39. 7. 649-650
岩槻健, 植松朗. 【食欲を科学する】味覚を介した栄養素情報の認知機構. アンチ・エイジング医学. 2014. 10. 2. 188-195
K. Iwatsuki, R. Ichikawa, A. Uematsu, A. Kitamura, H. Uneyama, K. Torii. Detecting sweet and umami tastes in the gastrointestinal tract. Acta Physiologica. 2012. 204. 2. 169-177
鳥居邦夫, 植松朗, 釣木澤朋和, 近藤高史. 嗜好性は消化管からの食情報の認知により形成される. 日本栄養・食糧学会大会講演要旨集. 2011. 65th

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Education (1)：

Professional career (1)：

Work history (6)：

2024/04 - 現在 The University of Tokyo Graduate School of Agricultural and Life Sciences Animal Resource Sciences
2023/04 - 現在 National Institute of Advanced Industrial Science and Technology Human Infomatics and Interaction Research Institute Senior Researcher
2019/11 - 2023/03 The University of Tokyo International Research Center for Neurointelligence
2019/05 - 2023/03 The University of Tokyo Graduate School of Science, Department of Biological Sciences
2013/10 - 2019/04 RIKEN

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