Art

J-GLOBAL ID：201802236123783829   Reference number：18A1376735

Enhancement of Pesticide Peak Response in GC-MS in the Presence of Multiple Co-Existing Reference Pesticides

GC-MSを用いた分析での共存農薬による対象農薬のピーク増強効果

Author (23)： YOSHIMITSU MASATO (地方独立行政法人 大阪健康安全基盤研究所) ,  AKUTSU KAZUHIKO (地方独立行政法人 大阪健康安全基盤研究所) ,  KITAGAWA YOKO (地方独立行政法人 大阪健康安全基盤研究所) ,  TAKATORI SATOSHI (地方独立行政法人 大阪健康安全基盤研究所) ,  FUKUI NAOKI (地方独立行政法人 大阪健康安全基盤研究所) ,  OSAKADA MASAKAZU (地方独立行政法人 大阪健康安全基盤研究所) ,  YAMAGUCHI SATOKO (Osaka Prefecture Fujiidera Public Health Center) ,  NAMIKAWA MIKIO (Kyoto City Institute of Health and Environmental Sciences) ,  BAN SOICHIRO (Kyoto City Institute of Health and Environmental Sciences) ,  OKUBO YOSHITSUGU (Kobe Institute of Health) ,  NAKAJIMA RYO (Kobe Institute of Health) ,  MARUYAMA RYOKO (Kobe Institute of Health) ,  KAKUTANI NAOYA (地方独立行政法人 大阪健康安全基盤研究所) ,  MIYAMOTO IORI (地方独立行政法人 大阪健康安全基盤研究所) ,  YAMASHITA KOICHI (Nara Prefectural Institute of Health) ,  NISHIYAMA TAKAYUKI (Nara Prefectural Institute of Health) ,  SHINTO MASANORI (Sakai City Institute of Public Health) ,  YAMAMOTO NAOMI (Sakai City Institute of Public Health) ,  TAKAI YASUTOMO (Wakayama Prefectural Research Center of Environment and Public Health) ,  HINOSHITA KATSUHIKO (Wakayama Prefecture Shingu Public Health Center Kushimoto Branch Office) ,  KAJIMURA KEIJI (地方独立行政法人 大阪健康安全基盤研究所) ,  OBANA HIROTAKA (San-Ei Gen F.F.I., Inc.) ,  WATANABE TAKAHO (Hatano Research Institute, Food and Drug Safety Center)
Material： 食品衛生学雑誌  (Food Hygiene and Safety Science)
Volume： 59  Issue： 3  Page： 146-150(J-STAGE)  Publication year： 2018 
JST Material Number： G0622A  ISSN： 0015-6426  CODEN： SKEZAP  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)

Thesaurus term： *matrix effect ,  GC-MS analysis ,  pesticide residue ,  *pesticide analysis ,  *matter ,  quantitative analysis (analytical chemistry) ,  Glycine max ,  *peak value ,  pesticide pollution ,  Food Contamination ,  Food Analysis ,  *pesticide residue analysis ,  green soybean ,  Environmental Pollution
Semi thesaurus term： *coexising material ,  green soybean

Author keywords (8)： GC-MS ,  matrix effect ,  calibration curve ,  collaboration study ,  GC-MS ,  matrix effect ,  calibration curve ,  collaboration study

JST classification (3)： Food analysis  (FJ01030U) ,  Food contamination  (FJ01053P) ,  Pesticides  (SB05030L)

Reference (11)：

• 1) Erney, D. R., Gillespie, A. M., Gilvydis, D. M., Poole, C. F. Explanation of the matrix-induced chromatographic response enhancement of organophophorus pesticides during open tublar column gas chromatogrphy with slpitless or hot on-column injection and flame photometric detection. J. Chromatogr. A, 638, 57-63 (1993).
• 2) Garrido Frenich, Martinez Vidal, J. L., Fernandez Moreno, J. L., Romero-Gonzalez, R. Compensation for matrix effects in gas chromatography-tandem mass spectrometry using a single point standard addition. J. Chromatogr. A, 1216, 4798-4808 (2009).
• 3) Mastovska, K., Lehotay S. J. Anastassiades, M. Combination of analyte protectants to overcome matrix effects in routine GC analysis of pesticide residues in food matrixes. Anal. Chem., 77, 8129-8137 (2005).
• 4) Anastassiades, M., Mastovska, K., Lehotay, S. J. Evaluation of analyte protectants to improve gas chromatographic analysis of pesticides. J. Chromatogr. A, 1015, 163-184 (2003).
• 5) Ueno, E., Oshima, H., Saito, I., Matsumoto, H., Yoshimura, Y., Nakazawa, H. Multiresidue analysis of pesticides in vegetables and fruits by gas chromatography/mass spectrometry after gel permeation chromatography and graphitized carbon column cleanup. J. AOAC Int., 87, 1003-1015 (2004).

Terms in the title (4)： 分析 ,  共存 ,  農薬 ,  増強