Rchr
J-GLOBAL ID：200901003996380278
Update date: Jan. 17, 2024
Obana Hirotaka
オバナ ヒロタカ | Obana Hirotaka
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Affiliation and department：
Osaka Prefectural Institute of Public Health
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Research keywords (3)：
衛生化学
, 放射線
, 食品衛生
Research theme for competitive and other funds (1)：
2006 - 2007 食品照射の検知
Papers (24)：
Yoshimitsu M, Akutsu K, Kitagawa Y, Takatori S, Fukui N, Osakada M, Yamaguchi S, Namikawa M, Ban S, Okubo Y, et al. [Enhancement of Pesticide Peak Response in GC-MS in the Presence of Multiple Co-Existing Reference Pesticides]. Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan. 2018. 59. 3. 146-150
Naoki Fukui, Satoshi Takatori, Yoko Kitagawa, Takuya Fujiwara, Etsuko Ishikawa, Takatomo Fujiyama, Keiji Kajimura, Masakazu Furuta, Hirotaka Obana. Rapid and Reliable Method for Determining Irradiation Histories of Ground Beef and Prawns by Measuring 5,6-Dihydrothymidine. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2017. 65. 42. 9342-9352
Kazuhiko Akutsu, Masato Yoshimitsu, Yoko Kitagawa, Satoshi Takatori, Naoki Fukui, Masakazu Osakada, Satoko Yamaguchi, Keiji Kajimura, Hirotaka Obana, Takaho Waranabe. Evaluation of the matrix-like effect in multiresidue pesticide analysis by gas chromatography with tandem mass spectrometry. JOURNAL OF SEPARATION SCIENCE. 2017. 40. 6. 1293-1300
Naoki Fukui, Satoshi Takatori, Yoko Kitagawa, Masahiro Okihashi, Etsuko Ishikawa, Takatomo Fujiyama, Keiji Kajimura, Masakazu Furuta, Hirotaka Obana. Determination of irradiation histories of raw beef livers using liquid chromatography-tandem mass spectrometry of 5,6-dihydrothymidine. FOOD CHEMISTRY. 2017. 216. 186-193
Fukui N, Takatori S, Yamaguchi S, Kitagawa Y, Yoshimitsu M, Osakada M, Kajimura K, Obana H. [Validation Study on a Multi-Residue Method for Determination of Pesticide Residues in Vegetables and Fruits by using General Matrix Standard Solutions]. Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan. 2015. 56. 4. 178-184
ｍore...
MISC (5)：
Obana, H, Furuta, M, Tanaka. Effects of temperature during Irradiation on the production of 2-alkylcyclobutanones in beef. J. Hlth. Sci. 2007. 53. 2. 215-219
Obana, H, Furuta, M, Tanaka. Detection of 2-alkylcyclobutanones in irradiated meat, poultry and egg after cooking. J. Hlth. Sci. 2006. 52. 4. 375-382
H Obana, M Furuta, Y Tanaka. Analysis of 2-alkylcyclobutanones with accelerated solvent extraction to detect irradiated meat and fish. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2005. 53. 17. 6603-6608
H Obana, M Okihashi, K Akutsu, Y Kitagawa, S Hori. Determination of neonicotinoid pesticide residues in vegetables and fruits with solid phase extraction and liquid chromatography mass spectrometry. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY. 2003. 51. 9. 2501-2505
Obana, H, Okihashi, M, Akutsu, K, Kitagawa, Y, Hori. Determination of acetamiprid,imidacloprid,and nitenpyram residues in vegetables and fruits by high-performance liquid chromatography with diode-array detection. J.Agric.Food Chem. 2002. 50. 16. 4464-4467
Professional career (1)：
博士(薬学)
Committee career (2)：
2016 - 2018 日本食品化学学界 評議員
2013 - 2017 日本食品衛生学会 理事
Association Membership(s) (2)：
日本食品化学学会
, 日本食品衛生学会
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