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J-GLOBAL ID:201802260448469475   Reference number:18A1239464

やせ・るいそうの栄養および検査

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Issue: 159  Page: 71-79  Publication year: Jun. 30, 2018 
JST Material Number: L4126A  ISSN: 1345-9236  Document type: Article
Article type: 解説  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Metabolic diseases,nutritional diseases in general. 
Reference (17):
  • 石川俊次,橋詰直孝,編.1.臨床栄養学II. 東京:朝倉書店;1988.p.42-4.
  • 日本病態栄養学会,編.病態栄養専門士のための病態栄養ガイドブック.大阪:メディカルレビュー社;2002.p.128-31.
  • 村井哲夫.症状からみた臨床検査の進め方と病気.つくば:江東微生物研究所;2002.p.23-7.
  • 森三樹雄,監.検査・検査値早引き事典,東京:西東社;2005.p322-30.
  • 日本臨床検査医学会ガイドライン作成委員会,編.臨床検査のガイドライン JSLM2015検査値アプローチ/症候/疾患.東京:宇宙堂八木書店;2015.p.435-8.
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