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J-GLOBAL ID：201802282457734576   Reference number：18A1785441

α-Tocopherol Intake Decreases Phylloquinone Concentration in Bone but Does Not Affect Bone Metabolism in Rats

α-トコフェロール摂取は骨のフィロキノン濃度を低下するが,ラットの骨代謝には影響しない

Author (7)： IKEDA Saiko (Department of Nutritional Sciences, Nagoya University of Arts and Sciences) ,  NOMURA Saki (Department of Nutritional Sciences, Nagoya University of Arts and Sciences) ,  HANZAWA Fumiaki (Department of Nutritional Sciences, Nagoya University of Arts and Sciences) ,  TAKAHASHI Saki (Department of Nutritional Sciences, Nagoya University of Arts and Sciences) ,  ODA Hiroaki (Department of Applied Molecular Biosciences, Nagoya University) ,  FUJIWARA Yoko (Department of Nutrition and Food Science, Ochanomizu University) ,  UCHIDA Tomono (Department of Home Economics, Aichi Gakusen University)
Material： Journal of Nutritional Science and Vitaminology (Web)
Volume： 64  Issue： 4  Page： 243-250(J-STAGE)  Publication year： 2018 
JST Material Number： U1313A  ISSN： 1881-7742  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *vitamin E ,...

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Author keywords (5)： bone metabolism ,  phylloquinone ,  α-tocopherol ,  vitamin E ,  vitamin K

JST classification (3)： Vitamin E  (EB07060S) ,  Other vitamins  (EB07070D) ,  Skeletal system  (EJ10030R)

Substance index (3)： alpha-Tocopherol ,  Vitamin K1 ,  Menatetrenone

Reference (28)：

• 1) Horwitt MK. 1976. Vitamin E: a reexamination. Am J Clin Nutr 29: 569-578.
• 2) March BE, Wong E, Seier L, Sim J, Biely J. 1973. Hypervitaminosis E in the chick. J Nutr 103: 371-377.
• 3) Frank J, Weiser H, Biesalski HK. 1997. Interaction of vitamin E and K: effect of high dietary vitamin E on phylloquinone activity in chicks. Int J Vit Nutr Res 67: 242-247.
• 4) Wheldon GH, Bhatt A, Keller P, Hummler H. 1983. d,l-α-Tocopheryl acetate (vitamin E): a long term toxicity and carcinogenicity study in rats. Int J Vit Nutr Res 53: 287-296.
• 5) Abdo KM, Rao G, Montgomery CA. 1986. Thirteen-week toxicity study of d-α-tocopheryl acetate (vitamin E) in Fischer 344 rats. Food Chem Toxicol 24: 1043-1050.

Terms in the title (6)： α-トコフェロール ,  摂取 ,  骨 ,  フィロキノン ,  ラット ,  骨代謝