Art

J-GLOBAL ID：201902219802615965   Reference number：19A2481998

Effects of highly cross-linked distarch phosphate-containing food on glucose spikes.

血糖スパイクに対する高度に架橋したリン酸架橋デンプン含有食品の影響

Author (8)： Yagi Masayuki (Anti-Aging Medical Research Center and Glycative Stress Research Center, Faculty of Life and Medical Sciences, Doshisha University, Kyoto, Japan) ,  Takabe Wakako (Anti-Aging Medical Research Center and Glycative Stress Research Center, Faculty of Life and Medical Sciences, Doshisha University, Kyoto, Japan) ,  Okuda Fuka (Anti-Aging Medical Research Center and Glycative Stress Research Center, Faculty of Life and Medical Sciences, Doshisha University, Kyoto, Japan) ,  Kon Misato (Anti-Aging Medical Research Center and Glycative Stress Research Center, Faculty of Life and Medical Sciences, Doshisha University, Kyoto, Japan) ,  Fujimura Misato (R&D Division, Sanwa Starch Co.,Ltd, Kashihara, Nara, Japan) ,  Nakamoto Hideaki (R&D Division, Sanwa Starch Co.,Ltd, Kashihara, Nara, Japan) ,  Takahara Junichi (R&D Division, Sanwa Starch Co.,Ltd, Kashihara, Nara, Japan) ,  Yonei Yoshikazu (Anti-Aging Medical Research Center and Glycative Stress Research Center, Faculty of Life and Medical Sciences, Doshisha University, Kyoto, Japan)
Material： Glycative Stress Research (Web)
Volume： 6  Issue： 1  Page： 21-30(J-STAGE)  Publication year： 2019 
JST Material Number： U0817A  ISSN： 2188-3610  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： human ,...
Semi thesaurus term： hypoglycemic effects ,...

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JST classification (1)： Metabolic diseases,nutritional diseases in general.  (GD05010J)

Terms in the title (6)： 血糖 ,  スパイク ,  架橋 ,  リン酸 ,  架橋デンプン ,  食品