Art
J-GLOBAL ID:201902223739192064   Reference number:19A0376735

The Anti-Arthritis Effect of Olive-Derived Maslinic Acid in Mice is Due to its Promotion of Tissue Formation and its Anti-Inflammatory Effects

マウスにおけるオリーブ由来マmas酸の抗関節炎効果は組織形成の促進とその抗炎症効果による【JST・京大機械翻訳】
Author (10):
Material:
Volume: 63  Issue:Page: e1800543  Publication year: 2019 
JST Material Number: H0535A  ISSN: 1613-4125  CODEN: MNFRCV  Document type: Article
Article type: 原著論文  Country of issue: Germany, Federal Republic of (DEU)  Language: ENGLISH (EN)
Abstract/Point:
Abstract/Point
Japanese summary of the article(about several hundred characters).
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SCOPE: A previous study demons...
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JST classification (2):
JST classification
Category name(code) classified by JST.
Immunological reaction in general  ,  Food chemistry,nutritional value 

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