About Fujiwara Takuya
About Division Hygienic Chemistry, Osaka Institute of Public Health, Japan
About Fukui Naoki
About Division Hygienic Chemistry, Osaka Institute of Public Health, Japan
About Kitagawa Yoko
About Division Hygienic Chemistry, Osaka Institute of Public Health, Japan
About Kajimura Keiji
About Division Hygienic Chemistry, Osaka Institute of Public Health, Japan
About Obana Hirotaka
About Division Hygienic Chemistry, Osaka Institute of Public Health, Japan
About Ishikawa Etsuko
About Laboratory of Quantum-Beam Chemistry and Biology, Radiation Research Center, Osaka Prefecture University, Osaka, Japan
About Furuta Masakazu
About Laboratory of Quantum-Beam Chemistry and Biology, Radiation Research Center, Osaka Prefecture University, Osaka, Japan
About Takatori Satoshi
About Division Hygienic Chemistry, Osaka Institute of Public Health, Japan
About ACS Omega
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About enzyme
About gamma-ray irradiation
About electron beam
About robustness
About beef
About DNA
About radiation dose
About exposure radiation dose
About freezing
About microwave oven
About nucleoside
About radioactive ray
About liquid chromatography-tandem mass spectrometry
About meat
About LC/MS/MS
About Fillers,reinforcement
About 5,6-Dihydrothymidine
About マーカー
About 牛肉
About 肝臓
About 試料
About 照射線量
About 推定