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J-GLOBAL ID:201902284095595444   Reference number:19A1873530

Aggregation of Lactobacillus brevis associated with decrease in pH by glucose fermentation

グルコース発酵によるpH低下と関連するLactobacillus brevisの凝集
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Volume: 83  Issue:Page: 1523-1529  Publication year: Aug. 2019 
JST Material Number: G0021A  ISSN: 0916-8451  CODEN: BBBIEJ  Document type: Article
Article type: 原著論文  Country of issue: United Kingdom (GBR)  Language: ENGLISH (EN)
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Microorganism physiology in general  ,  Biological function  ,  Metabolism and nutrition 
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