Azuma Keiko

アズマケイコ | Azuma Keiko

Homepage URL (1)： http://www.naro.affrc.go.jp/nivfs/introduction/chart/0503/index.html

Research field (1)： Food sciences

Research keywords (2)：食品機能 , Food functionality

Research theme for competitive and other funds (3)：

1994 - 野菜類の抗酸化性に関する研究
野菜・茶の生体調節機能の解明
Physiological functionality of vegetables and tea and intestinal absorption of their functional components.

MISC (16)：

ｍore...

Education (2)：

Kyoto University Faculty of Agriculture
Kyoto University Faculty of Agriculture Food Engineering

Professional career (1)：

Doctor(Agricultural) (Kyoto University)

Work history (1)：

National Agriculture and Food Research Organization Cheif Researcher

Association Membership(s) (5)：

The Japanese Society for Food Science and Technology , Japanese Society for Food Factors , and Agrochemistry , Biotechnology , Japan society for Bioscience

※ Researcher’s information displayed in J-GLOBAL is based on the information registered in researchmap. For details, see here.

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