Research theme for competitive and other funds (6):
澱粉の生合成機構
澱粉分子の微細構造
澱粉の分子構造解析法の開発
Biosynthetic mechanism of starch
Fine structure of Starch molecule
Development of analytical methods for molecular structure of starch
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Papers (17):
Naoko Fujita, Isao Hanashiro, Sachi Suzuki, Toshiyuki Higuchi, Yoshiko Toyosawa, Yoshinori Utsumi, Rumiko Itoh, Satomi Aihara, Yasunori Nakamura. Elongated phytoglycogen chain length in transgenic rice endosperm expressing active starch synthase IIa affects the altered solubility and crystallinity of the storage α-glucan. Journal of Experimental Botany. 2012. 63. 16. 5859-5872
Isao Hanashiro, Toshiyuki Higuchi, Satomi Aihara, Yasunori Nakamura, Naoko Fujita. Structures of starches from rice mutants deficient in the starch synthase isozyme SSI or SSIIIa. Biomacromolecules. 2011. 12. 5. 1621-1628
NAKAMURA Masahiro, YAMASHIRO Youichi, KONISHI Teruko, HANASHIRO Isao, TAKO Masakuni. Structural characteristics of rhamnan sulfate isolated from commercially cultured Monostroma nitidam. Journal of Food Science and Technology. 2011. 58. 6. 245-251
Naoko Fujita, Yoshiko Toyosawa, Yoshinori Utsumi, Toshiyuki Higuchi, Isao Hanashiro, Akira Ikegami, Sayuri Akuzawa, Mayumi Yoshida, Akiko Mori, Kotaro Inomata, et al. Characterization of pullulanase (PUL)-deficient mutants of rice (Oryza sativa L.) and the function of PUL on starch biosynthesis in the developing rice endosperm. Journal of Experimental Botany. 2009. 60. 3. 1009-1023
IGARASHI Toshinari, HANASHIRO Isao, TAKEDA Yasuhito. Molecular Structures and Some Properties of Rice Starches from Hokkaido Cultivars. Journal of applied glycoscience. 2008. 55. 1. 5-12
- 1998 Kagoshima University Graduate School, Division of Agricltural Sciences
- 1992 University of the Ryukyus Faculty of Agriculture
- 1992 University of the Ryukyus Faculty of Agriculture
Professional career (2):
(BLANK) (Kagoshima University)
(BLANK) (Kagoshima University)
Work history (2):
1998 - 2000 博士研究員,インディアナ大学医学部
1998 - 2000 Post-doctral fellow, Indiana Univ. School of Medicine
Association Membership(s) (6):
AACC International
, 日本農芸化学会
, 日本応用糖質科学会
, American Association of Cereal Chemists
, The Society for Bioscience and Bioengineering, Japan
, The Japanese Society of Applied Glycoscience