Rchr
J-GLOBAL ID:200901013121120634
Update date: Jul. 05, 2024
Kumazawa Shigenori
クマザワ シゲノリ | Kumazawa Shigenori
Affiliation and department:
Job title:
Professor
Homepage URL (1):
http://dfns.u-shizuoka-ken.ac.jp/labs/foodproc
Research field (3):
Food sciences
, Bioorganic chemistry
, Analytical chemistry
Research keywords (8):
食品化学
, 天然物化学
, 分析化学
, 蛋白質化学
, Food chemistry
, Natural products chemistry
, Analytical chemistry
, Protein chemistry
Research theme for competitive and other funds (16):
- 2018 - 2022 Studies on Indonesian stingless bee propolis to develop products as functional materials
- 2015 - 2018 Chemical and biological studies on the various functions of propolis
- 2011 - 2013 Chemical and biological studies on the functions of propolis
- 2009 - 2012 A comprehensive search for antiangiogenic food factors and molecular biological analysis of their mode of inhibition
- 2009 - 2011 Chemical biology of molecular interaction between tea catechins with biological substances
- 2006 - 2008 Studies on the honeybee products as functional foods
- 2003 - 2005 Chemical and biological studies of propolis and its origin plants
- 2003 - 2004 Interaction of plant polyphenols with lipids and proteins
- 2001 - 2002 Analytical study of catechins in lipid bilayers
- 1999 - 2000 Investigation of a toxic aldehyde, acrolein from heated frying oils
- 1998 - 2000 SOD inhibition of antioxidants autoxidation
- 食品由来の生理活性物質の単離および同定
- 食品中の生理活性物質に関する分析化学的研究
- Development of the functional food
- Analytical chemically Studies on Bioactive Substances in Food
- Isolation and Identification of Bioactive Substances in Food
Show all
Papers (138):
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Chie Watanabe, Aoi Yanagihara, Ryo Miyata, Taichi Mitsui, Chihiro Honda, Daisuke Fujinami, Shigenori Kumazawa. Catechol-O-methyltransferase and monoamine oxidase B inhibitory activities of Australian bee pollen. Bioscience, biotechnology, and biochemistry. 2024. 88. 6. 665-670
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Sayaka Mizuno, Ryo Miyata, Agus Sukito, Muhamad Sahlan, Shigenori Kumazawa. A New Chromanone Derivative from Calophyllum inophyllum Resin and Its Antibacterial Activity. Records of Natural Products. 2023. 6. 1085-1089
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Toshiro Ohta, Eriko Ishizu-Nagashima, Sayaka Mizuno, Ryo Miyata, Boonyadist Vongsak, Shigenori Kumazawa. Antiangiogenic Activity of Mangostins Isolated from Thailand Stingless Bee Propolis. Natural Product Communications. 2023. 18. 9
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Wataru Kadowaki, Ryo Miyata, Sayaka Mizuno, Misa Fujinami, Yoshizumi Sato, Shigenori Kumazawa. Prenylated acetophenones from the roots of Calendula officinalis and their anti-inflammatory activity. Bioscience, Biotechnology, and Biochemistry. 2023. 87. 7. 683-687
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Aoi Yanagihara, Ryo Miyata, Taichi Mitsui, Hajime Sato, Shigenori Kumazawa. Two new hydroxycinnamoyl acid amides isolated from Australian bee pollen using molecular networking analysis. Phytochemistry Letters. 2023. 54. 91-96
more...
MISC (10):
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KUMAZAWA Shigenori. Analytical Chemical Studies on Function of Plant Polyphenols. NIPPON SHOKUHIN KOGYO GAKKAISHI. 2007. 54. 12. 523-527
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Tsutomu Nakayama, Katsuko Kajiya, Shigenori Kumazawa. Chapter 4: Interaction of Plant Polyphenols with Liposomes. Advances in Planar Lipid Bilayers and Liposomes. 2006. 4. 107-133
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Nakano Tatsuo, Kumazawa Shigenori, Niwa Yasuo, Shimizu Masanori, Yates III John R., Kobayashi Hirokazu. Proteomics by Two-Dimensional HPLC of Proteins in Arabidopsis Chloroplasts. Plant and Cell Physiology Supplement. 2005. 2005. 0. 155-155
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加治屋 勝子, 熊澤 茂則, 中山 勉. 茶カテキン誘導体の膜への作用と抗菌活性. Foods & Food Ingred J Jpn. 2004. 209. 10. 834-838
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熊澤 茂則, 下位 香代子, 中山 勉. プロポリスに含まれるフラボノイドの吸収・代謝. ミツバチ科学. 2004. 25. 4. 152-158
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Books (2):
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食品機能性の科学
産業技術サービスセンター 2008
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新・食品分析法II
光琳 2007
Works (7):
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Studies on the modification of proteins by lipid peroxide products
1999 - 2005
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Studies on constituents in propolis and their antioxidant activity
1998 - 2005
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アントシアニンに関する化学生物学的研究
2003 -
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質量分析法を中心としたプロテオミクス研究
2001 -
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Studies on constituents in carob pods and their antioxidant activity
1998 - 2000
more...
Education (2):
- 1986 - 1988 名古屋大学大学院 農学研究科 食品工業化学専攻
- 1982 - 1986 Nagoya University School of Agricultural Sciences
Professional career (2):
- (BLANK) (Nagoya University)
- (BLANK) (Nagoya University)
Work history (6):
Committee career (4):
- 2020/04 - 現在 日本食品科学工学会 英文誌編集副委員長
- 2012/04 - 現在 日本分析化学会 代議員
- 2009/04 - 現在 日本食品科学工学会 中部支部役員
- 2005/11 - 現在 日本フードファクター学会 評議員
Awards (3):
- 2011/01 - 沖縄協会 沖縄研究奨励賞
- 2007/09 - 日本食品科学工学会 日本食品科学工学会奨励賞
- 2001/03 - 日本農芸化学会 BBB(日本農芸化学会英文誌)論文賞
Association Membership(s) (5):
日本化学会
, 日本フードファクター学会
, 日本分析化学会
, 日本食品科学工学会
, 日本農芸化学会
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