National Agriculture and Food Research Organization Institute of Vegetable and Floriculture Science, NARO, Division of Greenhouse Productivity, Technology Development Group
About National Agriculture and Food Research Organization Institute of Vegetable and Floriculture Science, NARO, Division of Greenhouse Productivity, Technology Development Group
Research keywords (11):
Biostimulants
, photocatalysis
, Fe-polyphenol complex
, Human nutrition
, Plant disease
, Disinfection
, Fenron reaction
, Ferrous
, Catalysis
, Green chemistry
, Iron nutrition
Research theme for competitive and other funds (1):
2007 - 野菜のカドミウム吸収抑制資材の開発
Papers (29):
Attila OMBÓDI, Andrea CSORBAINÉ GÓGÁN, Zita BIRKÁS, Cláudio Kendi Morikawa, Noémi KOCZKA, Katalin POSTA. Effects of Mycorrhiza Inoculation and Grafting for Sweet Pepper. Not Bot Horti Agrobo. 2019. 47. 4. DOI:10.15835/nbha47411641
Cláudio Kendi Morikawa. Generation of hydroxyl radicals by Fe-polyphenol-activated CaO2 as a potential treatment for soil-borne diseases. Scientific Reports. 2018. 8. 1. 9752
Attila O, Morikawa CK. Effects of iron, manganese and zinc enriched coffee and tea wastes on lettuce - a field trial. Columella - Journal of Agricultural and Environmental Sciences. 2017. 4. 2. 17-26
Hydroponic cultivation method (hydroponic cultivation method for plants that suppress the occurrence of disease)
Radical generating composition, bactericidal composition, and composition for decomposing organic matter (bactericidal composition containing mushroom juice
Polyphenol iron complex capsules, hydrogen peroxide capsules, Fenton reaction kits, and methods for breeding or treating fish and shellfish (capsules containing Fenton reaction catalysts and methods for treating diseases in fish using the same)
Visible Light Responsive Porous Photocatalyst, Production Method and Uses thereof (Visible Light Responsive Porous Photocatalyst)
Photocatalyst composition, method for producing the same, and deodorant
Recent Trends of Microbial Control in Food Industries
CMC Editors 2014
Lectures and oral presentations (63):
Present State of Vegetable Grafting in Japan and Recent Research Results
(Sweet Pepper and Eggplant Grafting - Presetation of the state of the Art -Workshop 2019)
Effects of Mycorrhiza Inoculation and Grafting on Sweet Pepper (Capsum annuum) under low-tech Greenhouse Conditions
(3rd Workshop Fertilization and Irrigation 2019)
Make use of unused resources to develop innovative catalyst
(SAT technology Show Case 2019 - Tsukuba 2019)
Development of a New technology of plant protection by treatment with active oxygen species - Using Fe-polyphenols on generation of active oxygen species
(Annual Meeting of Japanese Society of Soil Science and Plant Nutrition 2017)
Evaluation of horsetail (Equisetum arvense) ash as soil amendment and silicon source for plants
(日本土壌肥料学会講演要旨集 2016)
2009/09 - Japanese Society of Soil Science and Plant Nutrition Best Paper Award Transgenic rice lines that include barley genes have increased tolerance to low iron availability in a calcareous paddy soil
2006/09 - Japanese Society of Soil Science and Plant Nutrition Best Poster Award Importance of contact between roots and iron containing controlled release fertilizers granules on paddy rice grown in calcareous soil
Association Membership(s) (2):
THE JAPANESE SOCIETY FOR HORTICULTURAL SCIENCE
, JAPANESE SOCIETY OF SOIL SCIENCE AND PLANT NUTRITION