Rchr
J-GLOBAL ID：200901063521492481   Update date: Sep. 28, 2022

Ezawa Makoto

エザワ マコト | Ezawa Makoto
Research field  (1)： Food sciences
Research keywords  (3)： 食品製造・加工・保存法 畜産食品 ,  processing and preserving methods Livestock food products ,  Food manufacture
Research theme for competitive and other funds  (2)：
  • 1997 - 乳・チーズの食品機能性
  • 1997 - milk and chees of food functional
MISC (13)：
ｍore...
Works (2)：
  • 新潟県小国町の生産物(銀杏)の利用について
    1997 - 1998
  • ハチミツ入りローヤルゼリーの加工
    1980 - 1981
Education (2)：
  • - 1981 Tamagawa University
  • - 1981 Tamagawa University Graduate School, Division of Agriculture
Professional career (2)：
  • 修士(農学) (玉川大学)
  • 学士 (玉川大学)
Work history (1)：
  • Tamagawa University Faculty of Agriculture, Department of Applied Biological Sciences, Tamagawa University Faculty of Agriculture Department of Applied Biological Chemistry Professor
Committee career (1)：
  • 2003 - 2005 日本農芸化学科会 代議員
Association Membership(s) (1)：
日本農芸化学科会
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