Art

J-GLOBAL ID：200902003772848561   Reference number：83A0321478

Genetic analysis of the most acidic 11S globulin subunit and related characters in soybean seeds.

ダイズ種子の最も等電点の低い11Sグロブリンサブユニットと関連形質の遺伝分析

Author (3)： HARADA K (National Inst. Agricultural Sciences, Tsukuba) ,  TOYOKAWA Y (Iwate Univ.) ,  KITAMURA K (Iwate Univ.)
Material： Japanese Journal of Breeding  (育種学雑誌)
Volume： 33  Issue： 1  Page： 23-30  Publication year： Mar. 01, 1983 
JST Material Number： Y0311A  ISSN： 0536-3683  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： Glycine max ,...

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JST classification (1)： Genetics in general  (EC01010C)

Reference (33)：

• BADLEY, R. A., D. ATKINSON, H. HAUSER, D. OLDANI, J. P. GREEN and J. M. STUBBS 1975. The structure physical and chemical properties of the soy bean protein glycinin. Biochim. Biophys. Acta 412: 214-228.
• BARTON, K. A.,J. F. THOMPSON, J. T. MADISON, R. ROSENTHAL, N. P. JARVIS and R. N. BEACHY 1982. The biosynthesis and processing of high molecular weight precursors of soybean glycinin subunits. J. Biol. Chem. 257: 6089-6095.
• CASEY, R. 1979. Genetic variability in the structure of the a-subunits of legumin from Pisum-a two-dimensional gel electrophoresis study. Heredity 43: 265-272.
• CATSIMPOOLAS, N., J. A. KENNEY, E. W. MEYER and B. F. SZUHAJ 1971. Molecular weight and amino acid composition of glycinin subunits. J. Sci. Food Agric. 22: 448-450.
• CROY, R. R. D., J. A. GATEHOUSE, I. M. EVANS and D. BOULTER 1980. Characterisation of the storage protein subunits synthesised in vitro by polyribosomes and RNA from developing pea (Pisum sativum L.). I Legumin. Planta 148: 49-56.

Terms in the title (7)： ダイズ ,  種子 ,  等電点 ,  11Sグロブリン ,  サブユニット ,  形質 ,  遺伝分析