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J-GLOBAL ID：200902217277931886   Reference number：07A1225462

Effects of dietary fish oil on lipid peroxidation and serum triacylglycerol levels in psychologically stressed mice

食餌性魚油が心理学的ストレスを受けたマウスの脂質過酸化および血清トリアシルグリセロールレベルに及ぼす影響

Author (11)： OARADA Motoko (Res. Center for Pathogenic Fungi and Microbial Toxicoses, Chiba Univ., Chiba, JPN) ,  TSUZUKI Tsuyoshi (School of Food, Agricultural and Environment Sciences, Miyagi Univ., Sendai, JPN) ,  GONOI Tohru (Res. Center for Pathogenic Fungi and Microbial Toxicoses, Chiba Univ., Chiba, JPN) ,  IGARASHI Miki (Biodynamic Chemistry, Graduate School of Life Sci. and Agriculture, Tohoku Univ., Sendai, JPN) ,  KAMEI Katsuhiko (Res. Center for Pathogenic Fungi and Microbial Toxicoses, Chiba Univ., Chiba, JPN) ,  NIKAWA Takeshi (Dep. of Nutrition, Tokushima Univ. School of Medicine, Tokushima, JPN) ,  HIRASAKA Katsuya (Dep. of Nutrition, Tokushima Univ. School of Medicine, Tokushima, JPN) ,  OGAWA Takayuki (Dep. of Orthopaedics, Tokushima Univ. School of Medicine, Tokushima, JPN) ,  MIYAZAWA Teruo (Biodynamic Chemistry, Graduate School of Life Sci. and Agriculture, Tohoku Univ., Sendai, JPN) ,  NAKAGAWA Kiyotaka (Biodynamic Chemistry, Graduate School of Life Sci. and Agriculture, Tohoku Univ., Sendai, JPN) ,  KURITA Nobuyuki (Res. Center for Pathogenic Fungi and Microbial Toxicoses, Chiba Univ., Chiba, JPN)
Material： Nutrition
Volume： 24  Issue： 1  Page： 67-75  Publication year： Jan. 2008 
JST Material Number： T0836A  ISSN： 0899-9007  Document type： Article
Article type： 原著論文  Country of issue： United States (USA)  Language： ENGLISH (EN)

Thesaurus term： *fish oil ,...

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JST classification (2)： Edible fats and oils,margarines  (FJ09010C) ,  Metabolism and nutrition of lipids  (EJ02034Q)

Terms in the title (8)： 食餌 ,  魚油 ,  心理学 ,  ストレス ,  マウス ,  脂質過酸化 ,  血清 ,  トリアシルグリセロール