Rchr
J-GLOBAL ID：201301069553310882   Update date: Aug. 20, 2024

Watanabe Daisuke

Watanabe Daisuke
Affiliation and department：
Nara Institute of Science and Technology Graduate School of Science and Technology

About Nara Institute of Science and Technology Graduate School of Science and Technology


Job title： Assistant Professor
Research field  (2)： Applied microbiology ,  Applied molecular and cellular biology
Research keywords  (7)： Saccharomyces cerevisiae ,  metabolism ,  brewing ,  fermentation ,  sake yeast ,  alcoholic fermentation ,  yeast
Research theme for competitive and other funds  (10)：
  • 2022 - 2024 植物クチクラ層を基盤とする植物-微生物共生のダイナミクスとメカニズム
  • 2021 - 2024 動物細胞外粘液物質を介した腸内優占菌と宿主との相利共生機構の解明
  • 2019 - 2024 Integrated understanding of nitric oxide in yeasts and fungi and its application to microbial
  • 2020 - 2023 Molecular basis and significance of yeast symbiosis in traditional food fermentation processes
  • 2018 - 2020 The elucidation of molecular mechanism that confers cell growth in Saccharomyces cerevisiae under a low-temperature condition
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Papers (73)：
  • Daisuke Watanabe. Sake yeast symbiosis with lactic acid bacteria and alcoholic fermentation. Bioscience, Biotechnology, and Biochemistry. 2024
  • Daisuke Watanabe, Maika Kumano, Yukiko Sugimoto, Hiroshi Takagi. Spontaneous Attenuation of Alcoholic Fermentation via the Dysfunction of Cyc8p in Saccharomyces cerevisiae. International Journal of Molecular Sciences. 2023
  • Daisuke Watanabe, Mikiya Kawashima, Naoya Yoshioka, Yukiko Sugimoto, Hiroshi Takagi. Rational design of alcoholic fermentation targeting extracellular carbon. npj Science of Food. 2023
  • Daisuke Watanabe, Wataru Hashimoto. Adaptation of yeast Saccharomyces cerevisiae to grape-skin environment. Scientific Reports. 2023. 13. 1
  • Hisamu Iwase, Yuta Yamamoto, Akifumi Yamada, Keigo Kawai, Sayoko Oiki, Daisuke Watanabe, Bunzo Mikami, Ryuichi Takase, Wataru Hashimoto. Crystal Structures of Lacticaseibacillus 4-Deoxy-L-threo-5-hexosulose-uronate Ketol-isomerase KduI in Complex with Substrate Analogs. Journal of applied glycoscience. 2023. 70. 4. 99-107
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MISC (9)：
  • 高木博史, 渡辺大輔, 那須野亮, 川本進, 知花博治. The synthetic mechanisms and the physiological roles of nitric oxide in fungi. Institute for Fermentation, Osaka. Research Communications. 2018. 32
  • Mayu Oomuro, Taku Kato, Hiromi Yamagishi, Yasuo Motoyama, Masayuki Aizawa, Yan Zhou, Daisuke Watanabe, Takeshi Akao, Nami Goto. Fermentation ability of bottom fermenting yeast exhibiting defective entry into the quiescent state. YEAST. 2015. 32. S162-S163
  • Funahashi Eri, Kawano Yusuke, Watanabe Daisuke, Ohtsu Iwao, Takagi Hiroshi. 1P-130 An Effect of thiosulfate on the Ethanol production and growth of Saccharomyces cerevisiae. 2014. 66. 49-49
  • Takagi Hiroshi, Hashida Keisuke, Watanabe Daisuke, Nasuno Ryo, Ohashi Masataka, Iha Tomoya, Nezuo Maiko, Tsukahara Masatoshi. 1P-175 Isolation and characterization of awamori yeast mutants with L-leucine accumulation that overproduce isoamyl alcohol. 2014. 66. 61-61
  • Inaba Takuya, Tanaka Koichi, Watanabe Daisuke, Ogawa Jun, Shimoi Hitoshi, Shima Jun. 2P-100 Construction of industrial bioethanol yeast by overexpression of HAA1 gene. 2013. 65. 129-129
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Patents (14)：
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Professional career (1)：
  • Ph.D. (Univ. of Tokyo)
Awards (8)：
  • 2019/09 - 生物工学論文賞
  • 2017/07 - 日本醸造協会 技術賞
  • 2016/03 - 農芸化学奨励賞
  • 2014/04 - 長瀬研究振興賞
  • 2012/10 - 生物工学論文賞
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Association Membership(s) (9)：
日本バイオインダストリー協会 ,  酵母研究会 ,  YEAST GENETICS SOCIETY OF JAPAN ,  THE MOLECULAR BIOLOGY SOCIETY OF JAPAN ,  THE SOCIETY FOR BIOTECHNOLOGY, JAPAN ,  JAPAN SOCIETY FOR BIOSICENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY ,  American Society for Microbiology ,  日本生化学会 ,  日本醸造学会
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