Art

J-GLOBAL ID：201902274605847877   Reference number：19A0242287

Synthesis of the Core Oligosaccharides of Lipooligosaccharides from Campylobacter jejuni: A Putative Cause of Guillain-Barre Syndrome

Campylobacter jejuni由来リポオリゴ糖のコアオリゴ糖の合成:ギラン-バレー症候群の推定原因【JST・京大機械翻訳】

Author (14)： Yoshida Fumi (Department of Applied Bio-organic Chemistry, Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan) ,  Yoshinaka Hiroki (Department of Applied Bio-organic Chemistry, Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan) ,  Tanaka Hidenori (Center for Highly Advanced Integration and Nano and Life Sciences, (G-CHAIN), Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan) ,  Hanashima Shinya (Structural Glycobiology Team, Systems Glycobiology Research Group, RIKEN Global Research Cluster, 2-1 Hirosawa, Wako, Saitama, 351-0198, Japan) ,  Yamaguchi Yoshiki (Structural Glycobiology Team, Systems Glycobiology Research Group, RIKEN Global Research Cluster, 2-1 Hirosawa, Wako, Saitama, 351-0198, Japan) ,  Ishihara Mikio (Department of Applied Bio-organic Chemistry, Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan) ,  Saburomaru Miyuki (Department of Applied Bio-organic Chemistry, Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan) ,  Kato Yuki (Department of Applied Bio-organic Chemistry, Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan) ,  Saito Risa (Department of Applied Bio-organic Chemistry, Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan) ,  Ando Hiromune (Center for Highly Advanced Integration and Nano and Life Sciences, (G-CHAIN), Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan) ,  Kiso Makoto (Department of Applied Bio-organic Chemistry, Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan) ,  Imamura Akihiro (Department of Applied Bio-organic Chemistry, Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan) ,  Ishida Hideharu (Department of Applied Bio-organic Chemistry, Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan) ,  Ishida Hideharu (Center for Highly Advanced Integration and Nano and Life Sciences, (G-CHAIN), Gifu University, 1-1 Yanagido, Gifu-shi, Gifu, 501-1193, Japan)
Material： Chemistry - European Journal  (Chem Eur J)
Volume： 25  Issue： 3  Page： 796-805  Publication year： 2019 
JST Material Number： W0744A  ISSN： 0947-6539  CODEN： CEUJED  Document type： Article
Article type： 原著論文  Country of issue： Germany, Federal Republic of (DEU)  Language： ENGLISH (EN)

Abstract/Point： The chemical synthesis of the ...

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Thesaurus term： *Campylobacter ,  *Guillain-Barre syndrome ,  monosaccharide ,  *Campylobacter jejuni ,  glycosylation ,  chemical synthesis ,  *oligosaccharide ,  ganglioside ,  glycoside
Semi thesaurus term： グリカン ,  GD1a ,  ガングリオシドGM1 ,  立体制御 ,  残基 ,  *リポオリゴ糖 , 【Automatic Indexing@JST】

Author keywords (5)： carbohydrates ,  gangliosides ,  glycosylation ,  Guillain-Barre syndrome ,  lipooligosaccharides

JST classification (2)： Carbohydrates and sugar chains in general  (EB06010I) ,  Microorganism biochemistry  (EG03020N)

Terms in the title (7)： Campylobacter ,  リポオリゴ糖 ,  コア ,  オリゴ糖 ,  ギラン-バレー症候群 ,  推定 ,  原因