Art
J-GLOBAL ID:201902285467827274   Reference number:19A1338141

Fish intake and risk of mortality due to aortic dissection and aneurysm: A pooled analysis of the Japan cohort consortium

大動脈解離と動脈瘤による魚摂取と死亡リスク:日本コホートコンソーシアムのプール分析【JST・京大機械翻訳】
Author (22):
Material:
Volume: 38  Issue:Page: 1678-1683  Publication year: 2019 
JST Material Number: W1761A  ISSN: 0261-5614  Document type: Article
Article type: 原著論文  Country of issue: Netherlands (NLD)  Language: ENGLISH (EN)
Abstract/Point:
Abstract/Point
Japanese summary of the article(about several hundred characters).
All summary is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
Many studies have suggested th...
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Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
, 【Automatic Indexing@JST】
JST classification (3):
JST classification
Category name(code) classified by JST.
Epidemiology  ,  Food in general  ,  Cardiovascular system diseases 

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