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J-GLOBAL ID：201902286411905211   Reference number：19A1066972

Effect of Mixed Meal and Leucine Intake on Plasma Amino Acid Concentrations in Young Men

若い男性における血漿アミノ酸濃度に及ぼす混合食事とロイシン摂取の影響【JST・京大機械翻訳】

Author (6)： Yoshii Naomi (Graduate School of Sport and Health Science, Ritsumeikan University, Kusatsu, Shiga 525-8577, Japan) ,  Sato Koji (Graduate School of Human Development and Environment, Kobe University, Kobe, Hyogo 657-8501, Japan) ,  Ogasawara Riki (Department of Life Science and Applied Chemistry, Nagoya Institute of Technology, Nagoya 466-8555, Japan) ,  Nishimura Yusuke (School of Sport, Exercise and Rehabilitation Sciences, University of Birmingham, Edgbaston, West Midlands B15 2TT, UK) ,  Shinohara Yasushi (Graduate School of Sport and Health Science, Ritsumeikan University, Kusatsu, Shiga 525-8577, Japan) ,  Fujita Satoshi (Graduate School of Sport and Health Science, Ritsumeikan University, Kusatsu, Shiga 525-8577, Japan)
Material： Nutrients (Web)
Volume： 10  Issue： 10  Page： 1543  Publication year： 2018 
JST Material Number： U7255A  ISSN： 2072-6643  Document type： Article
Article type： 原著論文  Country of issue： Switzerland (CHE)  Language： ENGLISH (EN)

Abstract/Point： Dietary protein intake is crit...

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Thesaurus term： *man ,  free amino acid ,  muscle protein ,  Proteins ,  high speed ,  *amino acid ,  Body Weight ,  crossover trial ,  *Plasma ,  blood sample ,  mixture powder ,  Amount of skeletal muscle ,  Dietary Proteins ,  aliphatic amine ,  aliphatic carboxylic acid ,  branched-chain amino acid
Semi thesaurus term： 健康 , 【Automatic Indexing@JST】

Author keywords (3)： leucine concentration ,  protein intake ,  mixed meal intake

JST classification (1)： Metabolic diseases,nutritional diseases in general.  (GD05010J)

Substance index (1)： Leucine

Reference (27)：

• Phillips, S.M.; Tang, J.E.; Moore, D.R. The role of milk- and soy-based protein in support of muscle protein synthesis and muscle protein accretion in young and elderly persons. J. Am. Coll. Nutr. 2009, 28, 343-354.
• Pennings, B.; Groen, B.; de Lange, A.; Gijsen, A.P.; Zorenc, A.H.; Senden, J.M.; van Loon, L.J. Amino acid absorption and subsequent muscle protein accretion following graded intakes of whey protein in elderly men. Am. J. Physiol. Endocrinol. Metab. 2012, 302, E992-E999.
• Koopman, R.; Walrand, S.; Beelen, M.; Gijsen, A.P.; Kies, A.K.; Boirie, Y.; Saris, W.H.; van Loon, L.J. Dietary protein digestion and absorption rates and the subsequent postprandial muscle protein synthetic response do not differ between young and elderly men. J. Nutr. 2009, 139, 1707-1713.
• Bohe, J.; Low, A.; Wolfe, R.R.; Rennie, M.J. Human muscle protein synthesis is modulated by extracellular, not intramuscular amino acid availability: A dose-response study. J. Physiol. 2003, 552, 315-324.
• Moore, D.R.; Robinson, M.J.; Fry, J.L.; Tang, J.E.; Glover, E.I.; Wilkinson, S.B.; Prior, T.; Tarnopolsky, M.A.; Phillips, S.M. Ingested protein dose response of muscle and albumin protein synthesis after resistance exercise in young men. Am. J. Clin. Nutr. 2009, 89, 161-168.

Terms in the title (6)： 男性 ,  血漿 ,  アミノ酸 ,  食事 ,  ロイシン ,  摂取