Art

J-GLOBAL ID：202102233087761927   Reference number：21A0257593

Enzymatic starch hydrolysis performance of Taylor-Couette flow reactor with ribbed inner cylinder

リブ付き内筒を有するTaylor-Couette流反応器の酵素による澱粉加水分解性能【JST・京大機械翻訳】

Author (11)： Matsumoto Masahiro (School of Food and Nutritional Science, University of Shizuoka, 52-1 Yada, Suruga-ku, Shizuoka 422-8526, Japan) ,  Masuda Hayato (School of Food and Nutritional Science, University of Shizuoka, 52-1 Yada, Suruga-ku, Shizuoka 422-8526, Japan) ,  Masuda Hayato (Department of Mechanical and Physical Engineering, Osaka City University, 3-3-138 Sugimoto, Sumiyoshi-ku, Osaka 558-8585, Japan) ,  Masuda Hayato (Complex Fluid and Thermal Engineering Research Center (COFTEC), Kobe University, 1-1 Rokkodai, Nada-ku, Kobe, Hyogo 657-8501, Japan) ,  Hubacz Robert (Warsaw University of Technology, Faculty of Chemical and Process Engineering, ul. Warynskiego 1, 00-645 Warszawa, Poland) ,  Horie Takafumi (Complex Fluid and Thermal Engineering Research Center (COFTEC), Kobe University, 1-1 Rokkodai, Nada-ku, Kobe, Hyogo 657-8501, Japan) ,  Horie Takafumi (Department of Chemical Science and Engineering, Kobe University, 1-1 Rokkodai, Nada-ku, Kobe, Hyogo 657-8501, Japan) ,  Iyota Hiroyuki (Department of Mechanical and Physical Engineering, Osaka City University, 3-3-138 Sugimoto, Sumiyoshi-ku, Osaka 558-8585, Japan) ,  Shimoyamada Makoto (School of Food and Nutritional Science, University of Shizuoka, 52-1 Yada, Suruga-ku, Shizuoka 422-8526, Japan) ,  Ohmura Naoto (Complex Fluid and Thermal Engineering Research Center (COFTEC), Kobe University, 1-1 Rokkodai, Nada-ku, Kobe, Hyogo 657-8501, Japan) ,  Ohmura Naoto (Department of Chemical Science and Engineering, Kobe University, 1-1 Rokkodai, Nada-ku, Kobe, Hyogo 657-8501, Japan)
Material： Chemical Engineering Science  (Journal International de Genie Chimique)
Volume： 231  Page： Null  Publication year： 2021 
JST Material Number： B0254A  ISSN： 0009-2509  Document type： Article
Article type： 原著論文  Country of issue： United Kingdom (GBR)  Language： ENGLISH (EN)

Abstract/Point： In this study, a Taylor-Couett...

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Thesaurus term： *Couette flow ,  optimization ,  cylinder(hollow body) ,  cylinder(machine element) ,  *enzyme ,  *hydrolysis ,  *starch ,  *chemical reactor ,  Reynolds number ,  gelatinization ,  bypass ,  reducing sugar
Semi thesaurus term： Taylor渦 ,  固定化 ,  波状 , 【Automatic Indexing@JST】

Author keywords (6)： Taylor-Couette flow reactor ,  Process intensification ,  Starch hydrolysis process ,  Ribbed inner cylinder ,  Viscosity change ,  Mixing enhancement

JST classification (2)： Flow in equipment  (XD01010Y) ,  Chemical reactor  (XE01030X)

Terms in the title (7)： リブ ,  内筒 ,  Taylor-Couette流 ,  反応器 ,  酵素 ,  澱粉 ,  加水分解性能