Shigekazu Takemura, Yukiko Minamiyama, Norihiko Ito, Atsushi Yamamoto, Hiroshi Ichikawa, Kanako Nakagawa, Shinya Toyokuni, Mayuko Osada-Oka, Toshikazu Yoshikawa. Heat-treated and/or lysozyme-treated <i>Enterococcus faecalis</i> (FK-23) improves the progression of renal disease in a unilateral ischemia-reperfusion injury rat model. Journal of Clinical Biochemistry and Nutrition. 2024
Atsushi Yamamoto, Naoji Tokai, Rie Kakehashi, Daisuke Saigusa. Fragmentation Considerations Using Amidoamine Oxide Homologs. Mass Spectrometry. 2024. 13. 1. A0158
Rie Kakehashi, Naoji Tokai, Makoto Nakagawa, Kazunori Kawasaki, Shin Horiuchi, Atsushi Yamamoto. Amidoamine Oxide Surfactants as Low-Molecular-Weight Hydrogelators: Effect of Methylene Chain Length on Aggregate Structure and Rheological Behavior. Gels. 2023. 9. 3. 261-261
Yamato Miyazaki, Atsushi Yamamoto. A study of chemical substances migrated from plastic tableware to evaluate the food safety for pets. Mass Spectrometry. 2023
Nakai Keisuke, Kawasaki Hideya, Yamamoto Atsushi. Sensitive Detection of Aromatic Hydrophobic Compounds in Water and Perfluorooctane Sulfonate in Human Serum by Surface-Assisted Laser Desorption/ Ionization Mass Spectrometry (SALDI-MS) with Amine Functionalized Graphene-Coated Cobalt Nanoparticles (Mass Spectrometry). Journal of the Mass Spectrometry Society of Japan = 質量分析. 2014. 62. 4. 1-5