Rina Yamamoto, Hiroyuki Imanaka, Naoyuki Ishida, Koreyoshi Imamura. Avoidance of crystallization of hydrophobic drugs in an amorphous solid dispersion during spray-drying and storage. Drying Technology. 2024. 42. 13. 2022-2031
Yuna Nitta, Haruna Sato, Rina Yamamoto, Hiroyuki Imanaka, Naoyuki Ishida, Koreyoshi Imamura. Flavor retention characteristics of amorphous solid dispersion of flavors, prepared by vacuum-foam- and spray-drying under different conditions. Drying Technology. 2023. 1-11
Koji Takeda, Shinta Miyazaki, Takashi Okamoto, Hiroyuki Imanaka, Naoyuki Ishida, Koreyoshi Imamura. Water sorption and glass-to-rubber transition of amorphous sugar matrices, vacuum foam- and spray-dried from alcohols. JOURNAL OF FOOD ENGINEERING. 2023. 349
Koki Yamamoto, Kyojiro Morikawa, Hiroyuki Imanaka, Koreyoshi Imamura, Takehiko Kitamori. Kinetics of Enzymatic Reactions at the Solid/Liquid Interface in Nanofluidic Channels. Analytical Chemistry. 2022
Miki Kadowaki, Tsutashi Matsuura, Hiroyuki Imanaka, Naoyuki Ishida, Koreyoshi Imamura. Extraordinary high preservation of the dispersion state of Au nanoparticles during freeze-thawing and freeze-drying with gum arabic. Colloids and Surfaces A: Physicochemical and Engineering Aspects. 2022. 639