Fat Detection: Taste, Texture, and Post Ingestive Effects
CRC Press 2010
運動と栄養と食品
朝倉書店 2006
Molecular Medicine Vol. 41 No. 10
中山書店 2005
講演・口頭発表等 (4件)：
油のおいしさとその科学的メカニズム
(第20回 日本健康医学会総会 2010)
Ligand specificities to putative fat receptor candidates CD36 and GPR120 and licking behavior corresponding to the ligands in mice
(AChemS 2009 Annual Meeting XXXI 2009)
INCREASE IN TRANSFORMING GROWTH FACTOR-BETA IN THE BRAIN DURING INFECTION IS RELATED TO FEVER, NOT DEPRESSION OF SPONTANEOUS MOTOR ACTIVITY
(The 3rd international siymposium on physiology and pharmacology of thermoregulation 2009)
The palatability of long-chain fatty acids to mice
(The 6th International Symposium on Molecular and Neural Mechanisms of Taste and Olfactory Perception 2008)
