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論文 (39件)
- Akihiro Maeta, Yuka Okamoto, Honoka Ishikawa, Tetsuro Matsunaga, Kyoko Takahashi. Japanese Leaf Burdock Extract Inhibits Adipocyte Differentiation in 3T3-L1 Cells. Plant Foods for Human Nutrition. 2025
- Akiko Kuwabara, Eiji Nakatani, Hideaki Nakajima, Satoshi Sasaki, Kenichi Kohno, Kazuhiro Uenishi, Masaru Takenaka, Kyoko Takahashi, Akihiro Maeta, Nobuko Sera, et al. Development of a predictive scoring system for vitamin D deficiency ‘Vitamin D Deficiency Predicting Scoring (ViDDPreS)’ based on the vitamin D status in young Japanese women: a nationwide cross-sectional study. Public Health Nutrition. 2024. 27. 1
- Akihiro Maeta, Masahiro Katsukawa, Yaeko Hayase, Kyoko Takahashi. Relationship Between the Frequency of Bowel Movements and Fecal Bacteroides in Japanese Women. Plant foods for human nutrition (Dordrecht, Netherlands). 2024. 79. 2. 345-350
- Akihiro Maeta, Honoka Ishikawa, Yuka Okamoto, Kyoko Takahashi. Onopordopicrin from the Japanese Leaf Burdock Exerts Antiallergic Effects through the Inhibition of I Kappa B Kinase β. Journal of Food Biochemistry. 2024. 2024. 1
- Yuri Takaoka, Akihiro Maeta, Atsuko Nakano, Masaaki Hamada, Yukiko Hiraguchi, Tomoko Kawakami, Ikuo Okafuji, Yutaka Takemura, Makoto Kameda, Kyoko Takahashi, et al. Pediatric allergies in Japan: Coronavirus disease pandemic-related risk factors. Asia Pacific allergy. 2023. 13. 3. 114-120
- Akihiro Maeta, Yuri Takaoka, Masaaki Hamada, Atsuko Nakano, Shinichi Sumimoto, Kaori Anzai, Yukiko Tanaka, Satoru Morikawa, Makoto Kameda, Kyoko Takahashi. Development of an Oral Immunotherapy-Related Parental Burden Scale. International archives of allergy and immunology. 2023. 1-13
- Atsuko Nakano, Akihiro Maeta, Yuri Takaoka, Keigo Saeki, Masaaki Hamada, Yukiko Hiraguchi, Tomoko Kawakami, Ikuo Okafuji, Yutaka Takemura, Kyoko Takahashi, et al. Parents' Fears about Hospital Visits and Trait Anxiety in the COVID-19 Pandemic. Healthcare (Basel, Switzerland). 2023. 11. 8
- 石川 朋華, 前田 晃宏, 高橋 享子. 兵庫県産短根ごぼう茎の脱顆粒抑制効果と活性成分の同定. 栄養科学研究. 2023. 11. 1-7
- Maeta Akihiro, Oku Mizue, Takahashi Kyoko. Preparing on-site school lunches improves adolescents’ eating habits: A one-year follow-up. Health Education Journal. 2023. 001789692211492-001789692211492
- Akihiro Maeta, Masahiro Katsukawa, Yaeko Hayase, Kyoko Takahashi. Intake of Soymilk-Okara Powder for 12 Weeks Decreases Body Fat and Increases Body Muscle in Japanese Adults: a Single-Arm Intervention Study. Plant foods for human nutrition (Dordrecht, Netherlands). 2022
- Akihiro Maeta, Masahiro Katsukawa, Yaeko Hayase, Kyoko Takahashi. Comparisons of Soybean and Wheat; in the Focus on the Nutritional Aspects and Acute Appetite Sensation. Foods (Basel, Switzerland). 2022. 11. 3
- Akihiro Maeta, Mizue Oku, Kyoko Takahashi. Validation of a Modified Questionnaire of Interests in Healthy Eating Habit for Japanese Adolescent. Journal of nutritional science and vitaminology. 2022. 68. 2. 131-136
- Akiko Kuwabara, Eiji Nakatani, Naoko Tsugawa, Hideaki Nakajima, Satoshi Sasaki, Kenichi Kohno, Kazuhiro Uenishi, Masaru Takenaka, Kyoko Takahashi, Akihiro Maeta, et al. Development of a predictive model for vitamin D deficiency based on the vitamin D status in young Japanese women: A study protocol. PloS one. 2022. 17. 3. e0264943
- Akihiro Maeta, Honoka Ishikawa, Kyoko Takahashi. Antiallergic activities of Japanese leaf burdock extract in a rat basophilic leukemia cell line. Journal of food biochemistry. 2021. 45. 12. e13996
- Akihiro Maeta, Risako Katahira, Kyoko Takahashi. Increased corn oil intake during an allergy sensitization period aggravates food allergy severity after oral allergen exposure. Bioscience, biotechnology, and biochemistry. 2021. 85. 11. 2322-2325
- Akihiro Maeta, Yuri Takaoka, Atsuko Nakano, Yukiko Hiraguchi, Masaaki Hamada, Yutaka Takemura, Tomoko Kawakami, Ikuo Okafuji, Makoto Kameda, Kyoko Takahashi. Progress of Home-Based Food Allergy Treatment during the Coronavirus Disease Pandemic in Japan: A Cross-Sectional Multicenter Survey. Children (Basel, Switzerland). 2021. 8. 10
- Akihiro Maeta, Yuri Takaoka, Makoto Kameda, Kyoko Takahashi. Relationship between the outcome of low-dose egg oral immunotherapy and the fold-difference levels of allergen-specific IgE and IgG4 in serum. Asian Pacific journal of allergy and immunology. 2021
- Akihiro Maeta, Masahiro Katsukawa, Yasushi Inomoto, Yaeko Hayase, Kyoko Takahashi. Intake of okara soup for 2 weeks for breakfast improved defecation habits in young Japanese women with self-reported constipation: A randomized, double-blind, placebo-controlled, intervention study. Journal of food science. 2020. 85. 10. 3570-3576
- 前田 晃宏, 松永 哲郎, 高橋 享子. 管理栄養士課程における24時間蓄尿と秤量式食事記録の実施に伴う被調査者の心身への負荷要因について. 栄養科学研究. 2020. 8. 1-8
- 前田 晃宏, 高岡 有理, 亀田 誠, 高橋 享子. 食物アレルギー経口免疫療法実施中の患児をもつ保護者の治療に関する心理的負担感尺度の開発. 小児保健研究. 2020. 79. 1. 55-65
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