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J-GLOBAL ID:200901091522415263   Update date: Apr. 21, 2025

Morozumi Tatsuya

モロズミ タツヤ | Morozumi Tatsuya
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Research field  (1): Synthetic organic chemistry
Research keywords  (1): 有機化学
Research theme for competitive and other funds  (10):
  • 2004 - 2005 The Study on the new chemosensors detected by the controlling a new charge transfer process.
  • 2004 - 2005 Analytical Application of Molecular Recognition by Photochemistry of Excited States
  • 1999 - 2001 Development of Fluorescent Reagents for Chirality Recognition Based on π-Electron Interaction
  • 1999 - 1999 キラリティ認識のための電荷移動相互作用型蛍光・吸光試薬の開発
  • 1998 - 1999 On-Off信号を示すアントラセン部位を有する非環状クラウンエーテル試薬の開発
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Papers (11):
  • Ira Novita Sari, Bobo Yan, Tatsuya Morozumi, Yuichi Kamiya, Taiki Umezawa. Development and Mechanistic Insights into Nef Reaction for Preparation of Aldehydes Using Singlet Oxygen. Organic Letters. 2025
  • Hyuga Okumura, Nurcahyo Iman Prakoso, Tatsuya Morozumi, Taiki Umezawa. Chemoselective Preparation of Alkynes from Vicinal and Geminal Dibromoalkenes. Organic letters. 2024. 26. 46. 9817-9821
  • Shunta Kobayashi, Nurcahyo Iman Prakoso, Xin Zheng, Shin ichiro Noro, Masaru Hashimoto, Tatsuya Morozumi, Taiki Umezawa. Synthesis and Conformational Analysis of α,β-Dichlorocarbonyl Compounds. European Journal of Organic Chemistry. 2024. 27. 33
  • Jianan Yuan, Nurcahyo Iman Prakoso, Tatsuya Morozumi, Taiki Umezawa. Mild Metal-Free 1,2-Dichlorination of Alkynes by NCS-PPh3-H2O System. Synthesis (Germany). 2023. 56. 5. 771-776
  • Parvin Begum, Liu Yang, Tatsuya Morozumi, Teruo Sone, Toshikazu Kawaguchi. PANI sensor for monitoring the oxidative degradation of wine using cyclic voltammetry. Food chemistry. 2023. 414. 135740-135740
more...
MISC (62):
Professional career (1):
  • 博士(工学) (筑波大学)
Awards (1):
  • 2010 - 北海道分析化学賞
Association Membership(s) (10):
第21回シクロデキストリンシンポジウム札幌 ,  高分子学会 ,  光化学協会 ,  有機試薬研究懇談会 ,  有機合成化学協会 ,  日本分析化学会・有機試薬研究懇談会 ,  日本分析化学会 有機試薬研究懇談会 ,  日本分析化学会 北海道支部 ,  日本分析化学会 ,  日本化学会
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