Research theme for competitive and other funds (4)：
発酵活用でリンゴ加工残渣のキノコ培地化と廃培地の高機能飼料
野菜ジュース粕を起点としたきのこおよび飼料のカスケード生産技術の開発
キノコ廃培地を反芻刺激機能を持つ粗飼料として再利用するための技術開発
未利用資源の飼料化に関する研究
Papers (33)：
Manisa Sangkaew, Mustanur Rahman, Katsuki Koh*. Effects of Persimmon Peel on Laying Performance, Nitrogen Availability and Egg Quality in Laying Hens Given Shrimp Meal Diets. JOURNAL OF POULTRY SCIENCE. 2021. 58. 4. 238-244
Manisa Sangkaew, Katsuki Koh*. Improvement in the in vitro digestibility of shrimp meal by the addition of persimmon peel. JOURNAL OF POULTRY SCIENCE. 2021. 58. 51-57
Mushroom and ruminant feed production based on cascade use of carrot pomace
(Proceedings of 7th International Conference on Sustainable Animal Agriculture for Developing Countries 2019)
Buckwheat Phytase Activity: In vivo prediction of production Performance and phytate phosphorus utilization in laying hens.
(Proceedings of 6 th International Conference on Sustainable Animal Agriculture for Developing Countries 2017)
Stimulation of chewing activity of ewes by feeding spent mushroom substrates containing long-cut sweetcorn stover.
(Proceedings of 6 th International Conference on Sustainable Animal Agriculture for Developing Countries 2017)
Effect of chemical treated shrimp meal on growth performance of broilers.
(Proceedings of 5th International Conference on Sustainable Animal Agriculture for Developing Countries 2015)
Adding of Apple Pomace to Enokitake Mushroom (Flammulina velutipes) Substrate Improves Nutritive Value and In vitro Digestibility of the Spent Mushroom Substrate without Decreasing Mushroom Yield
(Proceedings of the 15th AAAP Animal Science Congress 2012)
