Advanced search: Search from
Select basic information for advanced search
| Free word |
|---|
Rchr
J-GLOBAL ID：202301007119689760
Update date: Jan. 19, 2025 IGUCHI KAZUAKI
イグチ カズアキ | IGUCHI KAZUAKI
University of Shizuoka School of Food and Nutritional Sciences
About University of Shizuoka School of Food and Nutritional Sciences
Research theme for competitive and other funds (1)：
- 1999 - 2000 Development of immunoassay for fish vitellogenin using universal antibody
- Kazuaki Iguchi, Koji Nagashima, Jun Mochizuki, Hiroyuki Yamamoto, Keiko Unno, Noriyuki Miyoshi. Enokitake Mushroom and Its Active Component, Adenosine, Which Restores Testosterone Production in Impaired and Fatigued Mouse Models. Nutrients. 2023. 15. 9
- Keiko Unno, Daisuke Furushima, Yuzuki Nomura, Hiroshi Yamada, Kazuaki Iguchi, Kyoko Taguchi, Toshikazu Suzuki, Makoto Ozeki, Yoriyuki Nakamura. Antidepressant Effect of Shaded White Leaf Tea Containing High Levels of Caffeine and Amino Acids. Molecules (Basel, Switzerland). 2020. 25. 15
- Keiko Unno, Akira Sumiyoshi, Tomokazu Konishi, Michiko Hayashi, Kyoko Taguchi, Yoshio Muguruma, Koichi Inoue, Kazuaki Iguchi, Hiroi Nonaka, Ryuta Kawashima, et al. Theanine, the Main Amino Acid in Tea, Prevents Stress-Induced Brain Atrophy by Modifying Early Stress Responses. Nutrients. 2020. 12. 1
- Hiroyuki Yamamoto, Naoyuki Wakamatsu, Ryota Yanagisawa, Kazuaki Iguchi. Expression of prosecretin in the keratinocyte after UV-irradiation. Biochemical and Cellular Archives. 2020. 20. 1. 1-7
- Keiko Unno, Daisuke Furushima, Shingo Hamamoto, Kazuaki Iguchi, Hiroshi Yamada, Akio Morita, Monira Pervin, Yoriyuki Nakamura. Stress-reducing effect of cookies containing matcha green tea: essential ratio among theanine, arginine, caffeine and epigallocatechin gallate. Heliyon. 2019. 5. 5. e01653
- 海野けい子, 古島大資, 浜本伸吾, 井口和明, 山田浩, パービン モニラ, 中村順行. 抹茶を含むクッキーの抗ストレス作用. 日本抗加齢医学会総会プログラム・抄録集. 2019. 19th. 233-233
- 海野けい子, 浜本伸吾, 古島大資, 井口和明, 山田浩, 森田明雄, 中村順行. 抹茶の抗ストレス作用:成分組成の違いの影響. 日本抗加齢医学会総会プログラム・抄録集. 2018. 18th. 208-208
※ Researcher’s information displayed in J-GLOBAL is based on the information registered in researchmap. For details, see here.
Return to Previous Page
