Uehigashi Haruhiko

ウエヒガシハルヒコ | Uehigashi Haruhiko

Affiliation and department：
Research theme for competitive and other funds (2)：

醸造用酵母の育種発酵技術(清酒、ビール、焼酎) 酒造好適米の開発
Breeding of brewer's yeast Fermentation technologies (refined sake, beer, distilled spirit) Development of rice suited to sake brewing

MISC (4)：

Patents (1)：

Education (3)：

Professional career (1)：

Work history (1)：

Association Membership(s) (3)：

日本農芸化学会 , 日本生物工学会 , 日本醸造学会

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