Advanced search: Search from
Select basic information for advanced search
| Free word |
|---|
Art
J-GLOBAL ID：200902130664826413
Reference number：00A0892602 An Increase in Antibacterial Activity of Green Tea Infusion by Heat-Treatment.
加熱による緑茶浸出液の抗菌活性の増加
ASAKA MASASHI
About ASAKA MASASHI
(東洋食品研)
, MURAI KEIKO
About MURAI KEIKO
(東洋食品研)
, NAKANISHI RITSUKO
About NAKANISHI RITSUKO
(東洋食品研)
, AOYAMA YOSHIO
About AOYAMA YOSHIO
(東洋食品研)
Material：
日本食品科学工学会誌
(Journal of the Japanese Society for Food Science and Technology)
About 日本食品科学工学会誌
Volume： 47 Issue： 9 Page： 708-715 Publication year： Sep. 15, 2000
JST Material Number： F0895A ISSN： 1341-027X CODEN： NSKKEF Document type： Article
Article type： 原著論文 Country of issue： Japan (JPN) Language： JAPANESE (JA)
Thesaurus term：
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
*green tea
,...
About green tea
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
Bacillus stearothermophilus
About Bacillus stearothermophilus
JST classification (1)：
JST classification
Category name(code) classified by JST.
Alkaloid palatable beverages
Category name(code) classified by JST.
(FJ06030D)
About Alkaloid palatable beverages
Reference (18)：
- 梶本五郎. 日食工誌. 1963, 10, 1
- 梶本五郎. 日食工誌. 1963, 10, 3
- 丹野憲二. 日食工誌. 1974, 21, 445
- 西山隆造. 農化. 1974, 48, 83
- 川村淳. 日食工誌. 1989, 36, 463
Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
Keywords automatically extracted from the title.
緑茶
, About 緑茶
浸出液
, About 浸出液
抗菌活性
About 抗菌活性
Return to Previous Page
