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J-GLOBAL ID:200902134740431976   Reference number:01A0419007

Detection of a heat-stable and insoluble form of β-amylase in sweet potatoes.

サツマイモ中の耐熱性不溶型β-アミラーゼの存在
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Material:
Volume: 48  Issue:Page: 218-220  Publication year: Mar. 15, 2001 
JST Material Number: F0895A  ISSN: 1341-027X  CODEN: NSKKEF  Document type: Article
Article type: 短報  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Enzyme in general  ,  Vegetables and processed vegetable products 
Reference (10):
  • 赤堀四郎. 酵素研究法II. 1951, 108
  • 山本武彦. 酵素ハンドブック. 1982, 493
  • BALLS, A. J. Biol. Chem. 1948, 173, 9
  • 竹田靖夫. 蛋白質・核酸・酵素別冊植物酵素蛋白質研究法. 1976, 438
  • 桐渕壽子. 家政誌. 1976, 27, 418
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