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Art
J-GLOBAL ID：200902175137681001
Reference number：02A0661638 美味しい養殖魚の品質評価 魚の美味しさを測るには 魚のテクスチャー
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MATSUMOTO MISUZU
About MATSUMOTO MISUZU
(青山学院女短大)
About 青山学院女短大
Material：
養殖
(Aqua Culture Magazine)
Volume： 39 Issue： 9 Page： 63-65 Publication year： Aug. 01, 2002
JST Material Number： G0742B ISSN： 0044-0671 Document type： Article
Article type： 解説 Country of issue： Japan (JPN) Language： JAPANESE (JA)
Thesaurus term：
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All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
*fish meat
,...
About fish meat
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Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
young yellowtail
About young yellowtail
JST classification (1)：
JST classification
Category name(code) classified by JST.
Animal aquatic foods
Category name(code) classified by JST.
(FJ13020C)
About Animal aquatic foods
Terms in the title (3)：
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Keywords automatically extracted from the title.
養殖
, About 養殖
品質評価
, About 品質評価
魚
About 魚
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