Art

J-GLOBAL ID：200902188978445900   Reference number：00A0378064

Angiotensin I-Converting Enzyme Inhibitory Peptides from Pepsin Digest of Maitake (Grifola frondosa).

マイタケ(Grifola frondosa)のペプシン消化物由来アンギオテンシンI変換酵素阻害性ペプチド

Author (3)： OHTSURU M (Mukogawa Women’s Univ., Nishinomiya, JPN) ,  HORIO H (Nishikyushu Univ., Saga, JPN) ,  MASUI H (Mukogawa Women’s Univ. Junior Coll., Nishinomiya, JPN)
Material： Food Science and Technology Research  (Food Sci Technol Res)
Volume： 6  Issue： 1  Page： 9-11  Publication year： Feb. 2000 
JST Material Number： L2827A  ISSN： 1344-6606  CODEN： FSTRFS  Document type： Article
Article type： 短報  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *Polyporaceae ,...
Semi thesaurus term： Grifola frondosa ,...

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JST classification (3)： Vegetables and processed vegetable products  (FJ11020O) ,  Enzyme in general  (EB09010D) ,  Bioactive peptides  (EB08100U)

Substance index (3)： Lys-Tyr-Thr-Phe-Ala-Val-Thr-Thr-Val-Lys-Thr-Trp-Val-OH ,  Gly-Pro-Ser-Gly-Pro-Ser-Gly-OH ,  Tyr-Pro-Ser-OH

Reference (19)：

• Arai, S. (1995). Studies on “Functional Food.” Japan Scientific Societies Press, Tokyo. (in Japanese).
• Ashida, H., Koida, K., Kanazawa, K. and Danno, G. (1997). Angiotensin I-converting enzyme inhibitors from peptic hydrolyzate of cottonseed proteins. Food Sci. Technol. Int. Tokyo, 3, 257-258.
• Cheung, H.S., Wang. F.L., Ondetti, M.A. and Cushman, D.W. (1980). Binding of peptide substrates and inhibitors of angiotensin-converting enzyme. J. Biol. Chem., 255, 401-407.
• Chihara, G., Haeda, Y., Hamura, F., Sasaki, K. and Fukuoka, F. (1969). Inhibition of mouse sarcoma 180 by polysaccharides from Lentinus edodes (berk). Nature, 222, 687-688.
• Cushman, D.S. and Cheung, H.S. (1971). Electophotometric assay and properties of the angiotensin converting enzyme of rabbit lung. Biochem. Pharmacol., 20, 1637-1648.

Terms in the title (7)： マイタケ ,  Grifola ,  ペプシン ,  消化 ,  アンギオテンシンI変換酵素 ,  阻害 ,  ペプチド