Art

J-GLOBAL ID：200902209830457907   Reference number：09A0022773

Production of Bacteriocins by Several Lactic Acid Bacteria and Their Application to Growth Inhibition of Spoilage Bacteria Related to Hiochi

乳酸菌によるバクテリオシンの生産とそれらの火落ち関連腐敗菌の増殖抑制への応用

Author (10)： ISHIYAMA Yohei (Niigata Univ., Niigata, JPN) ,  TAKATA Takeomi (Niigata Univ., Niigata, JPN) ,  NAKANISHI Toshihiro (Niigata Univ., Niigata, JPN) ,  KANEOKE Mitsuoki (Niigata Prefectural Sake Res. Inst., Niigata, JPN) ,  WATANABE Ken-ichi (Niigata Prefectural Sake Res. Inst., Niigata, JPN) ,  YANAGIDA Fujitoshi (Univ. Yamanashi, Yamanashi, JPN) ,  CHEN Yi-sheng (Univ. Yamanashi, Yamanashi, JPN) ,  KOUYA Tomoaki (Niigata Univ., Niigata, JPN) ,  TANAKA Takaaki (Niigata Univ., Niigata, JPN) ,  TANIGUCHI Masayuki (Niigata Univ., Niigata, JPN)
Material： 日本食品工学会誌  (Japan Journal of Food Engineering)
Volume： 9  Issue： 4  Page： 277-287  Publication year： Dec. 15, 2008 
JST Material Number： L4409A  ISSN： 1345-7942  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： lactic acid bacteria ,...
Semi thesaurus term： 16S rDNA ,...

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JST classification (4)： Sake(=rice wine)  (FK04023G) ,  Food contamination  (FJ01053P) ,  Other pollutants  (SB05040W) ,  Microorganism biochemistry  (EG03020N)

Reference (28)：

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• Y. Wada, H. Mizoguchi; New insertion sequence in Lactobacillus fructivorans strains isolated from spoiled sake. J. Biosci. Bioeng., 103, 399-405(2007).
• T. Onda, E Yanagida, T Uchimura, M. Tsuji, S. Ogino, T. Shinohara, K.Yokotsuka; Widespread distribution of the bacteriocin-producing lactic acid cocci in Miso-paste products. J. Appl. Microbiol., 92, 695-705(2002).
• A. Soriano, H. M. Ulmer, A. G. M. Scannell, R. P Ross, C. Hill, A. García-Ruiz, E. K. Arendt; Control of food spoiling bacteria in cooked meat products with nisin, lacticin 3147, and a lacticin 3147-producing starter culture. Eur. Food Res. Technol., 219, 6-13(2004).
• M. D. Sparo, M. S. Castro, P. J. Andino, M. V. Lavigne, C. Ceriani, G. L. Gutierrez, M. M. Fernandez, M. C. De Marzi, E. L. Malchiodi, M. A. Manghi; Partial characterization of enterocin MR99 from a corn silage isolate of Enterococcus faecalis. J. Appl. Microbiol., 100, 123-134(2006).

Terms in the title (5)： 乳酸菌 ,  バクテリオシン ,  腐敗菌 ,  増殖抑制 ,  応用