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J-GLOBAL ID：201202236021128520   Reference number：12A0158928

Whole-Genome Sequencing of Sake Yeast Saccharomyces cerevisiae Kyokai no.7

清酒酵母Saccharomycescerevisiae Kyokai no.7の全ゲノムシーケンシング

Author (35)： AKAO Takeshi (National Res. Inst. Brewing, Hiroshima, JPN) ,  YASHIRO Isao (National Inst. Technol. and Evaluation, Tokyo, JPN) ,  HOSOYAMA Akira (National Inst. Technol. and Evaluation, Tokyo, JPN) ,  KITAGAKI Hiroshi (National Res. Inst. Brewing, Hiroshima, JPN) ,  HORIKAWA Hiroshi (National Inst. Technol. and Evaluation, Tokyo, JPN) ,  WATANABE Daisuke (National Res. Inst. Brewing, Hiroshima, JPN) ,  AKADA Rinji (Yamaguchi Univ. Graduate School of Medicine, Yamaguchi, JPN) ,  ANDO Yoshinori (Kagoshima Prefectural Inst. Industrial Technol., Kagoshima, JPN) ,  HARASHIMA Satoshi (Osaka Univ., Osaka, JPN) ,  INOUE Toyohisa (Nihonsakari Co., Ltd, Hyogo, JPN) ,  INOUE Yoshiharu (Kyoto Univ., Kyoto, JPN) ,  KAJIWARA Susumu (Tokyo Inst. Technol., Kanagawa, JPN) ,  KITAMOTO Katsuhiko (Univ. Tokyo, Tokyo, JPN) ,  KITAMOTO Noriyuki (Aichi Industrial Technol. Inst., Aichi, JPN) ,  KOBAYASHI Osamu (Kirin Holdings Co., Ltd, Kanagawa, JPN) ,  KUHARA Satoru (Kyushu Univ., Fukuoka, JPN) ,  MASUBUCHI Takashi (Gunma Industrial Technol. Center, Gunma, JPN) ,  MIZOGUCHI Haruhiko (Kiku-Masamune Sake Brewing Co., Ltd, Hyogo, JPN) ,  NAKAO Yoshihiro (Suntory Holdings Ltd, Kanagawa, JPN) ,  NAKAZATO Atsumi (Tokyo Univ. Agriculture, Tokyo, JPN) ,  NAMISE Masahiro (Gekkeikan Sake Co., Ltd, Kyoto, JPN) ,  OBA Takahiro (Fukuoka Industrial Technol. Center, Fukuoka, JPN) ,  OGATA Tomoo (Asahi Breweries, Ltd, Ibaraki, JPN) ,  OHTA Akinori (Univ. Tokyo, Tokyo, JPN) ,  SATO Masahide (Sapporo Breweries Ltd, Shizuoka, JPN) ,  SHIBASAKI Seiji ,  TAKATSUME Yoshifumi (Kyoto Univ., Kyoto, JPN) ,  TANIMOTO Shota ,  TSUBOI Hirokazu ,  NISHIMURA Akira ,  YODA Koji (Univ. Tokyo, Tokyo, JPN) ,  ISHIKAWA Takeaki ,  IWASHITA Kazuhiro (National Res. Inst. Brewing, Hiroshima, JPN) ,  FUJITA Nobuyuki (National Inst. Technol. and Evaluation, Tokyo, JPN) ,  SHIMOI Hitoshi (National Res. Inst. Brewing, Hiroshima, JPN)
Material： DNA Research  (DNA Res)
Volume： 18  Issue： 6  Page： 423-434  Publication year： Dec. 2011 
JST Material Number： W1628A  ISSN： 1340-2838  Document type： Article
Article type： 原著論文  Country of issue： United Kingdom (GBR)  Language： ENGLISH (EN)

Thesaurus term： *sake yeast ,...
Semi thesaurus term： *DNA sequencing

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JST classification (3)： Microorganism biochemistry  (EG03020N) ,  Molecular genetics in general  (EC02010J) ,  Evolution theory in general  (EC03010Q)

Terms in the title (2)： 清酒酵母 ,  NO