Art

J-GLOBAL ID：201702284142474685   Reference number：17A0687732

On-site Direct Detection of Astaxanthin from Salmon Fillet Using Raman Spectroscopy

ラマン分光法を用いたサケ切身のアスタキサンチンのその場直接検出

Author (9)： HIKIMA Jun-ichi (Univ. Miyazaki, Miyazaki, JPN) ,  ANDO Masahiro (Waseda Univ., Tokyo, JPN) ,  HAMAGUCHI Hiro-o (Waseda Univ., Tokyo, JPN) ,  HAMAGUCHI Hiro-o (National Chiao Tung Univ., Hsinchu, TWN) ,  SAKAI Masahiro (Univ. Miyazaki, Miyazaki, JPN) ,  MAITA Masashi (Tokyo Univ. Marine Sci. and Technol., Tokyo, JPN) ,  YAZAWA Kazunaga (Waseda Univ., Tokyo, JPN) ,  TAKEYAMA Haruko (Waseda Univ., Tokyo, JPN) ,  AOKI Takashi (Waseda Univ., Tokyo, JPN)
Material： Marine Biotechnology  (Mar Biotechnol)
Volume： 19  Issue： 2  Page： 157-163  Publication year： Mar. 2017 
JST Material Number： W0517B  ISSN： 1436-2228  Document type： Article
Article type： 原著論文  Country of issue： United States (USA)  Language： ENGLISH (EN)

Thesaurus term： *Oncorhynchus keta ,  fish meat ,  food analysis ,  in-place test ,  species specificity ,  *biopigment ,  Raman spectrometry ,  food ingredient ,  nutrient ,  carotenoid ,  conjugated diene ,  enone ,  alicyclic alcohol ,  alicyclic ketone ,  diol ,  diketone ,  hydroxy ketone

JST classification (1)： Animal aquatic foods  (FJ13020C)

Substance index (1)： Astaxanthin

Reference (35)：

• Afseth NK, Bloomfield M, World JP, Matousek PA (2014) Novel approach for subsurface through-skin analysis of salmon using spatially offset Raman spectroscopy (SORS). Appl Spectrosc 68:255-262
• Ando M, Hamaguchi H (2013) Molecular component distribution imaging of living cells by multivariate curve resolution analysis of space-resolved Raman spectra. J Biomed Opt 19:011016
• Bennedsen M, Wang X, Willén R, Wadström T, Andersen LP (1999) Treatment of H. pylori infected mice with antioxidant astaxanthin reduces gastric inflammation, bacterial load and modulates cytokine release by splenocytes. Immunol Lett 70:185-189
• Chew BP, Park JS, Wong MW, Wong TS (1999) A comparison of the anticancer activities of dietary beta-carotene, canthaxanthin and astaxanthin in mice in vivo. Anticancer Res 19(3A):1849-1853
• Ermakov IE, Ermakova MR, Gellermann W (2006) Quantitative detection of astaxanthin and canthaxanthin in Atlantic salmon by resonance Raman spectroscopy. Proc. SPIE 6078: Photonic Therapeutics and Diagnostics II, 607835. doi:10.1117/12.644783

Terms in the title (4)： ラマン分光法 ,  サケ ,  切身 ,  アスタキサンチン