Art

J-GLOBAL ID：202002213109074776   Reference number：20A0966801

DMHF (2,5-dimethyl-4-hydroxy-3(2H)-furanone), a volatile food component generated by the Maillard reaction, promotes appetite and changes gene expression in the rat brain through inhalation

Maillard反応により生成される揮発性食品成分DMHF(2,5-ジメチル-4-ヒドロキシ-3(2H)-フラノン)は吸入を介してラット脳における食欲を促進し,遺伝子発現を変化させる【JST・京大機械翻訳】

Author (7)： Yokoyama Issei (School of Veterinary Medicine, Kitasato University, Towada, Japan) ,  Nakai Yuji (Institute of Regional Innovation, Hirosaki University, Hirosaki, Japan) ,  Suzuki Yoshihiro (School of Veterinary Medicine, Kitasato University, Towada, Japan) ,  Ohata Motoko (College of Bioresource Sciences, Nihon University, Fujisawa, Japan) ,  Komiya Yusuke (School of Veterinary Medicine, Kitasato University, Towada, Japan) ,  Nagasao Jun (School of Veterinary Medicine, Kitasato University, Towada, Japan) ,  Arihara Keizo (School of Veterinary Medicine, Kitasato University, Towada, Japan)
Material： Journal of Food Science  (J Food Sci)
Volume： 85  Issue： 4  Page： 1338-1343  Publication year： 2020 
JST Material Number： C0005A  ISSN： 0022-1147  CODEN： JFDSAZ  Document type： Article
Article type： 原著論文  Country of issue： United States (USA)  Language： ENGLISH (EN)

Abstract/Point： ABSTRACT: Inhalation of odors ...

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Thesaurus term： *Maillard Reaction ,  mRNA ,  *inhalation ,  Autonomic Nervous System ,  neural transmission ,  Phenotype ,  *Rattus ,  *Appetite ,  *food ingredient ,  Food Industry ,  *gene expression ,  DNA microarray ,  systolic blood pressure ,  Appetite Regulation ,  dietary intake ,  *Myomorpha ,  *molecular genetic phenomenon

Author keywords (6)： 25-dimethyl-4-hydroxy-3(2H)-furanone ,  appetite ,  gene expression ,  inhalation ,  rat brain ,  volatile odor compound

JST classification (5)： Food chemistry,nutritional value  (FJ01020J) ,  Metabolism and biotransformasion of xenobiotics  (EJ02037P) ,  Animal metabolism and nutrition in general  (EJ02031R) ,  Metabolism and nutrition of lipids  (EJ02034Q) ,  Biological function  (EB03040U)

Terms in the title (10)： Maillard反応 ,  揮発性 ,  食品成分 ,  ジメチル ,  吸入 ,  ラット ,  脳 ,  食欲 ,  促進 ,  遺伝子発現