Rchr

J-GLOBAL ID：200901096521423388 Update date: Sep. 18, 2022

Kashiwagi Yutaka

Kashiwagi Yutaka

Papers (41)：

Satoshi Suzuki, Mari Fukuoka, Hikaru Ookuchi, Motoaki Sano, Kenji Ozeki, Emi Nagayoshi, Yukio Takii, Mayumi Matsushita, Sawaki Tada, Ken-Ichi Kusumoto, et al. Characterization of Aspergillus oryzae glycoside hydrolase family 43 beta-xylosidase expressed in Escherichia coli. JOURNAL OF BIOSCIENCE AND BIOENGINEERING. 2010. 109. 2. 115-117
Sawaki Tada, Mayumi Matsushita-Morita, Satoshi Suzuki, Ken-Ichi Kusumoto, Yutaka Kashiwagi. Characterization of a neutral ceramidase orthologue from Aspergillus oryzae. FEMS MICROBIOLOGY LETTERS. 2009. 298. 2. 157-165
Satoshi Suzuki, Sawaki Tada, Mari Fukuoka, Hiroko Taketani, Yoshiki Tsukakoshi, Mayumi Matsushita, Kosuke Oda, Ken-Ichi Kusumoto, Yutaka Kashiwagi, Masanori Sugiyama. A novel transformation system using a bleomycin resistance marker with chemosensitizers for Aspergillus oryzae. BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS. 2009. 383. 1. 42-47
Mayumi Matsushita, Sawaki Tada, Satoshi Suzuki, Ken-Ichi Kusumoto, Yutaka Kashiwagi. Deletion analysis of the promoter of Aspergillus oryzae gene encoding heat shock protein 30. JOURNAL OF BIOSCIENCE AND BIOENGINEERING. 2009. 107. 4. 345-351
S. V. N. Vijayendra, Yutaka Kashiwagi. Characterization of a new acid stable exo-beta-1,3-glucanase of Rhizoctonia solani and its action on microbial polysaccharides. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES. 2009. 44. 1. 92-97

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MISC (7)：

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Books (4)：

醸造物の機能性
日本醸造協会 2007
食品大百科事典
朝倉書店 2001
食品大百科事典
朝倉書店 2001
総合食品安全事典
産業調査会 1994

Lectures and oral presentations (36)：

Production of glucosyl xylose by cellobiose phosphorylase from recombinant strain of Aspergillus oryzae
(Biotechnology of Lignocellulose Degradation, Biomass Utilization and Biorefinery (MIE BIOFORUM 2008) (於志摩スペイン村) 2008)
小麦ふすま培養で高発現する新規麹菌キシロシダーゼ
(日本農芸化学会2008年度大会講演要旨集(於名城大学) 2008)
麹菌のプロリルアミノペプチダーゼ様遺伝子産物の組換え麹菌による生産と蛋白質の性質
(第7回糸状菌分子生物学コンファレンス要旨集(於東京大学) 2007)
FTA簡易ゲノム抽出法を用いたPCR-TTGEによる味噌中の真菌叢の解析
(第7回糸状菌分子生物学コンファレンス要旨集(於東京大学) 2007)
麹菌の新規アミノペプチダーゼ様遺伝子がコードする蛋白質の精製と性質
(日本生物工学会2007年大会講演要旨集(於広島大学) 2007)

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