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J-GLOBAL ID：200901035685061941 Update date: Dec. 18, 2024

Mitsutake Susumu

ミツタケススム | Mitsutake Susumu

Affiliation and department：

Research field (3)： Applied molecular and cellular biology , Food sciences , Functional biochemistry

Research keywords (3)：機能性食品 , 生化学 , 脂質生化学

Research theme for competitive and other funds (13)：

2020 - 2023 非栄養性食品分子によるGPR120/インクレチンシグナリング制御機構の全容解明
2017 - 2020 Screening of the food molecules to control incretin-signalin with novel mode of action
2014 - 2017 Study on the dietary components which affect incretin secresion by regulating the function of plasma membrane in enteroendocrine cells
2011 - 2013 Study on the role of ceramide kinase in the macrophage-function
2009 - 2010 Study on a regulation system of cellular functions in adiposities by sphingolipids.

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Papers (123)：

Yoichiro Hama, Emi Yamagata, Noriko Takahama, Yuka Yoshimura, Rin Yanagida, Susumu Mitsutake. Liberation of eicosapentaenoic acid and degradation of the major cell wall polysaccharide porphyran by fermentation of nori, the dried thalli of Pyropia yezoensis, with koji. Journal of Applied Phycology. 2021. 33. 6. 4105-4111
Tomotaka Nagasawa, Masaki Horitani, Shin ichi Kawaguchi, Shigeki Higashiyama, Yoichiro Hama, Susumu Mitsutake. The molecular mechanism of phytosphingosine binding to FFAR4/GPR120 differs from that of other fatty acids. FEBS Open Bio. 2021. 11. 11. 3081-3089
Tomotaka Nagasawa, Kanji Ishimaru, Shigeki Higashiyama, Yoichiro Hama, Susumu Mitsutake. Teadenol A in microbial fermented tea acts as a novel ligand on GPR120 to increase GLP-1 secretion. Food and Function. 2020. 11. 12. 10534-10541
北垣浩志, 浜島弘史, 光武進, 田中優, 宮川幸, 西向めぐみ, 中村強, 柳田晃良, 中山二郎, 永尾晃治. 日本の発酵食品の基盤、麹グリコシルセラミドは脂質代謝を改善する. 日本生物工学会大会講演要旨集. 2019. 2019年. 184-184
小濱可奈絵, 田中優, 浜島弘史, 中村強, 柳田晃良, 西向めぐみ, 光武進, 中山二郎, 永尾晃治, 北垣浩志. 日本の発酵食品に関する新展開麹菌由来グリコシルセラミドの腸内環境改善効果. 日本栄養・食糧学会大会講演要旨集. 2019. 73回. 149-149

MISC (79)：

Patents (4)：

Books (4)：

Lectures and oral presentations (1)：

Education (6)：

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Professional career (1)：

Work history (8)：

2013/09 - 現在佐賀大学農学部生命機能科学科准教授
2008/04 - 2013/08 Hokkaido University Faculty of Advanced Life Science Frontier Research Center for Post-Genome Science and Technology
2007 - 2008 Hokkaido University Faculty of Pharmaceutical Sciences
2008 - - 北海道大学大学院先端生命科学研究院特任准教授
2002 - 2007 北海道大学大学院薬学研究科助手

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Awards (2)：

Association Membership(s) (7)：

JAPANESE SOCIETY OF NUTRITION AND FOOD SCIENCE , 日本分子生物学会 , 日本生化学会 , 日本脂質生化学会 , 日本農芸化学会 , 日本細胞生物学会 , 日本糖質学会

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