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J-GLOBAL ID：200901098265865672 Update date: Mar. 03, 2025

Takatori Satoshi

タカトリサトシ | Takatori Satoshi

Affiliation and department：

Research field (1)： Food sciences

Research keywords (7)：食品化学 , 分析化学 , 衛生化学 , Hygienic chemistry , Environmental pollutant , Pesticides , Endocrine disruptors

Research theme for competitive and other funds (7)：

2022 - 2026 損傷ヌクレオシドを指標とした照射食品検知法の低線量照射食品への応用
2017 - 2019 多様な放射線損傷ヌクレオシドを指標とする新たな照射食品検知法の開発
2013 - 2015 放射線損傷塩基である5,6-ジヒドロチミジンを指標とした新規照射食品検知法の開発
2009 - 2011 迅速かつ簡便な加工食品中の残留農薬一斉分析法の開発
2001 - 2003 Evaluation of the endocrine disrupting effects caused by metabolites of organohalogen compounds.

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Papers (51)：

Naoki Fukui, Takuya Fujiwara, Masakazu Furuta, Satoshi Takatori. [Detection of Gamma-Ray Irradiation History of Dried Plant-Based Foods via the Analysis of 5,6-Dihydrothymidine]. Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan. 2023. 64. 6. 206-213
Naoki Fukui, Takuya Fujiwara, Masakazu Furuta, Satoshi Takatori. Detection of gamma-irradiated red peppers using a combination of 5,6-dihydrothymidine and thymidine as irradiation indicator. Radiation Physics and Chemistry. 2022. 191
Sayaka Teratani, Masami Ki, Taro Murakami, Satoshi Takatori. [AFM1 Content Survey in Dairy Products for Infants]. Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan. 2022. 63. 4. 158-162
Fujiwara T, Fukui N, Kitagawa Y, Kajimura K, Obana H, Ishikawa E, Furuta M, Takatori S. Estimation of Irradiation Doses of Raw Beef Liver Samples using 5,6-Dihydrothymidine as an Irradiation Marker. ACS omega. 2019. 4. 7. 12325-12332
Kazuhiko Akutsu, Yoko Kitagawa, Masato Yoshimitsu, Satoshi Takatori, Naoki Fukui, Masakazu Osakada, Kotaro Uchida, Emiko Azuma, Keiji Kajimura. Problems and solutions of polyethylene glycol co-injection method in multiresidue pesticide analysis by gas chromatography-mass spectrometry: evaluation of instability phenomenon in type II pyrethroids and its suppression by novel analyte protectants. Analytical and Bioanalytical Chemistry. 2018. 410. 13. 3145-3160

MISC (29)：

高取聡, 福井直樹, 北川陽子, 古田雅一. Detection of the irradiation history of foods by measurement of modified nucleosides. 浦上財団研究報告書. 2022. 29
高取聡, 福井直樹, 藤原拓也, 北川陽子, 梶村計志, 石川悦子, 古田雅一. 放射線損傷ヌクレオシドであるジヒドロチミジンを指標として照射食品を検知する. 放射線と産業. 2019. 46. 30-31
石川悦子, 藤山貴友, 古田雅一, 福井直樹, 高取聡, 北川陽子, 藤原拓也, 起橋雅浩, 梶村計志, 尾花裕孝. 大阪府立大学地域連携研究機構放射線研究センター平成29度放射線施設共同利用報告書(2019年3月)2. 放射線損傷ヌクレオシドである 5, 6-ジヒドロチミジンを検知指標とした新規照射食品検知法の開発. 2019. 32
福井直樹, 藤原拓也, 高取聡, 角谷直哉, 石川悦子, 古田雅一. 新規照射食品検知法であるジヒドロチミジン法の実用化に向けたDNA抽出工程の比較. 日本食品衛生学会学術講演会講演要旨集. 2019. 115th
柿本幸子, 吉光真人, 阿久津和彦, 清田恭平, 藤原拓也, 昌山敦, 高取聡, 渡邉敬浩, 梶村計志, 山野哲夫. 魚介類中メチル水銀のフェニル誘導体化 GC/MS分析法の妥当性確認. 大阪健康安全基盤研究所研究年報. 2018. 1. 36-40

Professional career (1)：

Committee career (1)：

Association Membership(s) (2)：

THE PHARMACEUTICAL SOCIETY OF JAPAN , 日本食品衛生学会

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